2014
DOI: 10.4000/com.7049
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Frontières des hommes et échanges des plantes cultivées

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Cited by 3 publications
(1 citation statement)
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“…Nevertheless, pastoral groups usually know more about livestock than farmer groups and vice versa. Robert et al [19] also reported that producers’ choice of millet varieties is generally based on agro-morphological traits, phenological, or organoleptic characteristics. Furthermore, the preservation of the cultural identity of a community requires knowledge to be passed on from generation to generation [13].…”
Section: Introductionmentioning
confidence: 99%
“…Nevertheless, pastoral groups usually know more about livestock than farmer groups and vice versa. Robert et al [19] also reported that producers’ choice of millet varieties is generally based on agro-morphological traits, phenological, or organoleptic characteristics. Furthermore, the preservation of the cultural identity of a community requires knowledge to be passed on from generation to generation [13].…”
Section: Introductionmentioning
confidence: 99%