Gastric abnormalities in rainbow trout (Oncorhynchus mykiss) fed amine-supplemented diets or chicken gizzard-erosion-positive fish meal

Fairgrieve, William T.; Myers, Mark S.; Hardy, Ronald W.; Dong, Faye M.

doi:10.1016/0044-8486(94)90428-6

Cited by 59 publications

(48 citation statements)

References 14 publications

Supporting

Mentioning

Contrasting

Unclassified

Order By: Relevance

“…As previous experiments delivering histamine via diets have found histamine could reduce food intake in sheep (Rahmani and Ingram 2007), piglets, chicken (Huisman et al 1992;Kawakami et al 2000;Shimasaki et al 2006), and the rainbow trout (Fairgrieve et al 1998), moreover, histamine has further been shown to cause intestinal damage in the rainbow trout (Fairgrieve et al 1994). Therefore, the observed delay in sexual maturity of the two mysis may relate to malnutrition due to reduced food intakes.…”

Section: Discussionmentioning

confidence: 78%

Effects of elevated ambient histamine level on survival, growth, sexual maturity and tissue histamine accumulation of the mysis Neomysis awatschensis and Neomysis japonica Nakazawa

et al. 2011

View full text Add to dashboard Cite

In Asia, trash fish have been routinely used in aquaculture often due to their local availability and lower costs compared to formulated feed. However, stale trash fish contain high levels of biogenic amines, which have been reported to be harmful to poultry and some aquatic animals. The present study elevated the effects of histamine levels in the water on survival, growth, sexual maturity and tissue histamine accumulation of two estuarine mysis, Neomysis awatschensis and Neomysis japonica Nakazawa. Newly hatched neonates of each mysis species were cultured in brackish water containing 0 (control), 5, 10 and 15 mg/L histamine until they reached sexual maturity. The results showed that compared to the control, survival of N. awatschensis was significantly lower in both 10 and 15 mg/L histamine treatments (69.5 and 62.5% vs. 86.5%). In the case of N. japonica Nakazawa, significantly lower survival was found for the 15 mg/L treatment (53.9% vs. 72.4%) (P \ 0.05). In a separate experiment, neonates of each mysis species were cultured individually (15 neonates/treatment) to assess the sub-lethal effects of histamine. It was shown that at the level of 15 mg/L, histamine had a significant impact on body weight and length of sexual matured N. japonica Nakazawa, which were only 87.7 and 78.7% of that of the control. However, no significant difference in intermolt period was detected. In the case of N. awatschensis, no significant differences in both body weight and length among treatments were detected (P [ 0.05) but the intermolt period was substantially prolonged at all histamine levels tested when compared to that of the control. Meanwhile, the timings required to reach sexual maturity for both male and female of the two mysis were generally increased with increasing histamine level, and such differences were often statistically significant (P \ 0.05). Compared to the control, the tissue histamine concentration of the mysis increased significantly at histamine concentrations of 10 and 15 mg/L for N. japonica Nakazawa (P \ 0.05). In the case of N. awatschensis, however, no significant differences were found among all treatments. Our findings indicate that histamine had clear negative effects on both mysis species although their responses and sensitivity appeared somewhat different. Our results suggest that further research is needed to assess the effects of water borne histamine on various aquatic animals.

show abstract

Section: Discussionmentioning

confidence: 78%

Effects of elevated ambient histamine level on survival, growth, sexual maturity and tissue histamine accumulation of the mysis Neomysis awatschensis and Neomysis japonica Nakazawa

et al. 2011

View full text Add to dashboard Cite

show abstract

“…The poor performance of WFM group cannot be explained by a freshness problem because its histamine content was the lowest among the FMs. Furthermore, the histamine levels of all FMs used were much lower than the levels that caused histological and morphological abnormalities in digestive systems of fish (Watanabe et al, 1987;Fairgrieve et al, 1994). Also, it is known that high levels of biogenic amines in FM may not necessarily result in poor growth in fish (Fairgrieve et al, 1994).…”

Section: Discussionmentioning

confidence: 99%

Untitled

Sevgi̇li̇¹,

Akpιnar²,

Emre³

2015

Turk. J. Fish. Aquat. Sci.

View full text Add to dashboard Cite

This study aimed to evaluate the nutritional qualities of selected commercial fish meals (FM) in diets of juvenile shi drum, Umbrina cirrosa L..The five FMs diets based on two Peruvian anchovy meals (one is a flame dried FM: Peru-1 and the other steam-dried FM: Peru-2), a Danish low-temperature FM (Danish LT), a domestic anchovy LT meal (Domestic LT) and an Alaskan white FM (WFM) as major protein source were formulated to contain 56% protein. The diets were fed to triplicated groups of fish with initial average weight 25.06±0.11 g for 7 weeks. Fish on Peru-2 diet performed better than those on WFM in terms of final weight and specific growth rate. These fish were also significantly better regarding nutrient utilization efficiency than those fed WFM and Peru-1 diets, but similar to those on Danish LT and Domestic LT. WFM diet fed fish had significantly less amount of body lipid than those fed Danish LT diet and retained lower lipid than the other groups of fish. The results indicate that different commercial sources of FMs do not have an equal nutritional value for juvenile shi drum, an important finding that should be considered in future studies. ÖzetBu araştırma yavru minekoplarda (Umbrina cirrosa L.), seçilen bazı ticari balık unlarının (BU) besleme kalitelerini değerlendirmeyi amaçlamıştır. Başlıca protein kaynağı olarak, iki Peru hamsi unu (biri alev-kurutmalı BU:Peru-1, diğeri buhar-kurutmalı BU:Peru-2), düşük-sıcaklıkta işlem görmüş bir Danimarka BU (Danimarka LT), bir yerli hamsi BU (Yerli LT) ve Alaska beyaz BU (BBU) içeren beş adet deneme yemi (%56 proteinli) hazırlanmıştır. Yemler üç tekerrürlü olarak, başlangıç ağırlığı of 25.06±0.11 g olan balıklara 7 hafta boyunca verilmiştir. Peru-2 ile beslenen balıklar, BBU ile beslenenlerden daha yüksek deneme sonu ağırlığı ve spesifik büyüme oranı göstermiştir. Bu balıklar yemden yararlanma etkinliği bakımından da BBU ve Peru-1 alanlardan daha üstün olmuşlar, fakat Danimarka-LT ve Yerli-LT ile beslenenlere benzerlik göstermişlerdir. BBU ile beslenen balıkların vücut lipit düzeyleri Danimarka-LT ile beslenenlerden önemli derecede daha düşük olmuş ve vücutlarında diğer gruplardan daha az lipit tutmuşlardır. Bulgular, farklı ticari BU kaynaklarının yavru minekoplar için eşit bir besleme değerine sahip olmadıklarını göstermiş ve bunun türle ilgili gelecek çalışmalarda mutlaka dikkate alınmasını önermiştir.Anahtar Kelimeler: Minekop, Umbrina cirrosaL., balık unu, büyüme, besin madde değerlendirme

show abstract

“…histamine, gizzerosine) or polyamines (cadavarine) that are present in stale fish meal, or created upon heating fish meal during processing of diets (Lumdsen et al 2002, Fairgrieve et al 1994. Lumdsen et al (2002) and Hicks (1989) also mention that there are species and stock differences in the sensitivity to dietary components that induce this disorder; however, no reports are available that document this.…”

Section: Gastric Distentionmentioning

confidence: 99%

“…Similar gastric distention disorders have been documented in farmed chinook salmon reared in seawater in net pens in New Zealand (Lumsden et al 2002) or British Columbia (Hicks 1989), and Atlantic salmon in Norway (Staurnes et al 1990). Gastric dilation could be induced in juvenile rainbow trout fed diets containing histamine, polyamines, or stale fish meal (Watanabe et al 1987, Fairgrieve et al 1994). However, none of the aforementioned studies examined the impacts to gonadal development in broodstock.…”

Section: Gastric Distentionmentioning

confidence: 99%

Research on Captive Broodstock Programs for Pacific Salmon; Assessment of Captive Broodstock Technologies, Annual Report 2002-2003.

Berejikian¹

2004

View full text Add to dashboard Cite

Gastric abnormalities in rainbow trout (Oncorhynchus mykiss) fed amine-supplemented diets or chicken gizzard-erosion-positive fish meal

Cited by 59 publications

References 14 publications

Effects of elevated ambient histamine level on survival, growth, sexual maturity and tissue histamine accumulation of the mysis Neomysis awatschensis and Neomysis japonica Nakazawa

Effects of elevated ambient histamine level on survival, growth, sexual maturity and tissue histamine accumulation of the mysis Neomysis awatschensis and Neomysis japonica Nakazawa

Untitled

Research on Captive Broodstock Programs for Pacific Salmon; Assessment of Captive Broodstock Technologies, Annual Report 2002-2003.

Contact Info

Product

Resources

About