2015
DOI: 10.1007/s11032-015-0216-6
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Genetic dissection of interaction between wheat protein and starch using three mapping populations

Abstract: Protein and starch are important factors in determining wheat end-use quality and yield. However, these two traits are negatively correlated. So in order to dissect the genetic relationship between grain protein content (GPC) and grain starch content (GSC) at QTL/gene level, three mapping populations were used at three locations in 2 years. The QTLs for GPC and GSC were analyzed by unconditional and conditional QTL mappings. Thirteen QTLs were detected for GPC by each of the conditional and unconditional metho… Show more

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Cited by 27 publications
(16 citation statements)
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References 37 publications
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“…Yang and Zhu (2005) and Yang et al (2007Yang et al ( , 2008 published methods that were developed to predict two types of superior genotypes (superior line and superior hybrid) based on QTL effects, including epistatic and Q 9 E interaction effects based on the mixed-model-based composite interval mapping (MCIM) method. Several studies have been performed to identify the Q 9 E effects in various crops by these methods in recent years, including studies of rice (Liu et al 2007;Wang et al 2012), corn Yang et al 2015), soybean (Korir et al 2011;Zhang et al 2015), wheat (Mohan et al 2009;Deng et al 2015), common bean (González et al 2015), cotton (Jia et al 2014), chickpea (Bajaj et al 2015), rapeseed (Xu et al 2015) and groundnut (Ravi et al 2011). These studies implied that the QTLs were greatly affected by the environment.…”
Section: Introductionmentioning
confidence: 99%
“…Yang and Zhu (2005) and Yang et al (2007Yang et al ( , 2008 published methods that were developed to predict two types of superior genotypes (superior line and superior hybrid) based on QTL effects, including epistatic and Q 9 E interaction effects based on the mixed-model-based composite interval mapping (MCIM) method. Several studies have been performed to identify the Q 9 E effects in various crops by these methods in recent years, including studies of rice (Liu et al 2007;Wang et al 2012), corn Yang et al 2015), soybean (Korir et al 2011;Zhang et al 2015), wheat (Mohan et al 2009;Deng et al 2015), common bean (González et al 2015), cotton (Jia et al 2014), chickpea (Bajaj et al 2015), rapeseed (Xu et al 2015) and groundnut (Ravi et al 2011). These studies implied that the QTLs were greatly affected by the environment.…”
Section: Introductionmentioning
confidence: 99%
“…Moreover, genetic interactions among related traits in wheat were also dissected by conditional QTL mapping at the individual QTL level, such as the interactions between grain protein and starch content (Deng et al . 2015), and between wheat kernel weight and kernel length and width (Zhang et al . 2014).…”
Section: Introductionmentioning
confidence: 99%
“…QDek.caas-4AL and Wx-B1 is 16 Mb approximately. So far, many QTL for the contents of starch, protein and amylose and amylopectin, and grain yield have been reported on chromosome 4AL close to Wx-B1 [41][42][43][44][45][46][47][48]. QGsc4A, a QTL for grain starch contents, is closely linked to Wx-B1 [43].…”
Section: Predication Of Candidate Genes For the Dek Qtlmentioning
confidence: 99%
“…QGsc4A, a QTL for grain starch contents, is closely linked to Wx-B1 [43]. Qftsc4A for total grain starch content and Qfams4A for grain amylose content were also linked to Wx-B1 [47]. [57].…”
Section: Predication Of Candidate Genes For the Dek Qtlmentioning
confidence: 99%