2019
DOI: 10.3329/jbs.v28i0.44717
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Genetic diversity analysis based on morphological characters in mulberry (Morus spp.)

Abstract: Mulberry genetic resource is increasingly being recognized as one of the basic key component for sustainable silk production under changing climatic condition. In this investigation, analysis of multivariate was done to assess the diversity in 20 mulberry genotypes (includes indigenous and exotic) for leaf yield and its growth attributes. The analysis of variance (ANOVA) showed the presence of significant variation among genotypes for the parameters measured. Wide range and variance among the genotypes indicat… Show more

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Cited by 5 publications
(5 citation statements)
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“…Significance of variance due to lines, testers and between lines vs testers indicated the sufficient difference among the parents. These results are in accordance with those of [15,13,16]and [21].…”
Section: Discussionsupporting
confidence: 93%
“…Significance of variance due to lines, testers and between lines vs testers indicated the sufficient difference among the parents. These results are in accordance with those of [15,13,16]and [21].…”
Section: Discussionsupporting
confidence: 93%
“…It is assessed that mulberry silk contributes around 90% of the total worldwide raw silk production, helping significantly to the occupations of various peoples over the globe (Ghosh et al 2017). The leaf of the mulberry is one of the major food for silkworm and the achievement and profitability of silk, quality mulberry leaf upgrades the efficiency of cocoon and quality of silk (Ashiru 2002, Doss et al 2012, Rahman and Islam 2020b. About 68 species Morus have been extensively identified (Datta 2000), of which M. alba, M. latifolia, M. mutlicaulis are grown for leaves for production of silk (Vijayan et al 2011).…”
Section: Production Of Silk Yarnmentioning
confidence: 99%
“…Mulberry is broadly perceived for its socio-economic significance. Leaves of mulberry plant are broadly utilized for the primary and only food of silkworm (Bombyx mori L.) for the production of silk yarn (Rahman and Islam 2020b). Mainly, the protein contained in the mulberry leaf is converted into the silk protein (fibroin and sericin) by the silkworm.…”
Section: Introductionmentioning
confidence: 99%
“…The diversity of Moraceae has been studied in terms of genetic diversity (Elhawary et al, 2018;Marcotuli et al, 2019;Martins et al, 2021), species diversity (Gardner et al, 2017;Machado et al, 2018;Shi et al, 2018;Pederneiras et al, 2020), and ecosystem diversity (Kong et al, 2020;Dong et al, 2022;Wang et al, 2022). Most studies on diversity in the Moraceae have been conducted for limited species of the genus Morus (Chen et al, 2016;Islam and Rahman, 2019;Hashemi and Khadivi, 2020) and Ficus species (Teixeira et al, 2018;Zhang et al, 2018;Chakraborty et al, 2022). On the contrary, in this work, all genera in the Chinese Moraceae were applied to investigate species diversity.…”
Section: Introductionmentioning
confidence: 99%