2016
DOI: 10.1590/0103-8478cr20160105
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Genetic use restriction technologies and possible applications in the integrated pest management

Abstract: Genetic use restriction technologies (GURTs) were developed to preserve the intellectual property of genetically modified crops (GM) and ensure the return of investments made by industry to obtain technology delivered through seeds. The aims of this review are to discuss the RESUMO As tecnologias genéticas de restrição de uso (GURTs) foram idealizadas a fim de preservar a propriedade intelectual de culturas geneticamente modificadas (GMs) e garantir o retorno dos investimentos feitos pelas empresas para a obte… Show more

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Cited by 3 publications
(2 citation statements)
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“…The lowest values of the Bt protein recorded in the Kaveri seeds indicate the possible role of the terminator technology. 25 The content of Cry1Ac in the corn samples was found to be 5.7 ± 0.30 μg in comparison with 1.4 μg g −1 in transgenic Bt 11 corn, reported by the International Cotton Advisory Committee, based on the bioassay toxicity studies. 24 Further, the Cry1Ac protein content determined in the leaves in the present study (1.76 ± 0.15 μg g −1 in CS10 and 1.6 ± 0.15 μg g −1 in CS4 variety was lower than those which exhibited Cry1Ac content of 0.20-0.29 g g −1 and a mean value of 0.24 g g −1 fresh tissue during the seasonal variations reported by the International Cotton Advisory Committee.…”
Section: Discussionmentioning
confidence: 79%
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“…The lowest values of the Bt protein recorded in the Kaveri seeds indicate the possible role of the terminator technology. 25 The content of Cry1Ac in the corn samples was found to be 5.7 ± 0.30 μg in comparison with 1.4 μg g −1 in transgenic Bt 11 corn, reported by the International Cotton Advisory Committee, based on the bioassay toxicity studies. 24 Further, the Cry1Ac protein content determined in the leaves in the present study (1.76 ± 0.15 μg g −1 in CS10 and 1.6 ± 0.15 μg g −1 in CS4 variety was lower than those which exhibited Cry1Ac content of 0.20-0.29 g g −1 and a mean value of 0.24 g g −1 fresh tissue during the seasonal variations reported by the International Cotton Advisory Committee.…”
Section: Discussionmentioning
confidence: 79%
“…However, the F2 generation (Kaveri seeds) procured from Kondur, Warangal, showed comparatively lower Bt content (2.9 ± 0.06 μg). The lowest values of the Bt protein recorded in the Kaveri seeds indicate the possible role of the terminator technology . The content of Cry1Ac in the corn samples was found to be 5.7 ± 0.30 μg in comparison with 1.4 μg g −1 in transgenic Bt 11 corn, reported by the International Cotton Advisory Committee, based on the bioassay toxicity studies .…”
Section: Discussionmentioning
confidence: 99%