-Effect of environmental factors and cultivar on linseed composition and subsequent oil expression has been studied. Ten linseed cultivars were grown in two different location (north and south of France) during years 2011, 2012 and 2013. Every year have been characterized in terms of pluviometry, sunshine hours and degree days, each climatic factor has been cumulated from flowering to harvest. A strong impact of cultivar on oil, C18:3 and starch content has been noticed whereas the growing location has only affected the starch and lipid contents. Year effect have been recorded on proteins, oil and C18:3 content. A principal component analysis has highlighted the correlation between the pluviometry and the C18:3 content. Oil content have not presented any correlation with environmental or composition factors. Oil expression using the seeds previously characterized has exhibited a strong correlation between C18:3 content and oil yield. No correlation between oil yield and other composition parameters has been observed. The analysis of variance conducted on yield has emphasized that yield variation was majority attributable to a year effect.Keywords: Linseed / composition / environmental factors / oil expression / cultivar RĂ©sumĂ© -Impact de la variĂ©tĂ© et de l'environnement sur la composition des graines de lin et sur le pressage unidirectionnel. L'effet des paramĂštres environnementaux et de la variĂ©tĂ© sur la composition de la graine de lin et sur le procĂ©dĂ© ultĂ©rieur de pressage a Ă©tĂ© Ă©tudiĂ©. Dix variĂ©tĂ©s de lin olĂ©agineux ont Ă©tĂ© cultivĂ©es sur deux sites diffĂ©rents (nord et centre de la France) au cours des annĂ©es 2011, 2012 et 2013. Chaque annĂ©e de culture a Ă©tĂ© caractĂ©risĂ©e, de la floraison des plants Ă la rĂ©colte des graines, en termes de cumul de prĂ©cipitation, de cumul d'heures d'ensoleillement et de degrĂ©s jour de croissance (DJCF). Un fort effet variĂ©tal sur les teneurs en huile, C18:3 et amidon a Ă©tĂ© relevĂ© tandis que le lieu de culture n'a affectĂ© que la teneur en lipides et amidon. L'effet annĂ©e a quant Ă lui Ă©tĂ© marquĂ© pour les teneurs en protĂ©ines, huile et C18:3. Une analyse en composantes principales a mis en Ă©vidence le lien entre teneur en C18:3 et cumul de prĂ©cipitations. La teneur en lipides n'a pu ĂȘtre corrĂ©lĂ©e Ă aucun des paramĂštres environnementaux ou de composition Ă©tudiĂ©s. Le pressage des graines prĂ©cĂ©demment caractĂ©risĂ©es a montrĂ© une forte corrĂ©lation entre teneur en C18:3 et rendement. Aucune autre corrĂ©lation entre paramĂštres de composition et rendement de pressage n'a Ă©tĂ© notĂ©e. L'analyse de variance a mis en Ă©vidence que les variations de rendement observĂ©es Ă©taient principalement imputables Ă un effet annĂ©e.