2012
DOI: 10.1099/mic.0.060285-0
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Genomics of alternative sulfur utilization in ascomycetous yeasts

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Cited by 19 publications
(29 citation statements)
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“…Kluveromyces, Lodderomyces and Nakaseomyces are sexual stages of commonly occurring Candida spp. in the wastewater or the sewage sludge (Kutty and Philip 2008; Linder 2012). In addition to this, occurrence of these Candida spp.…”
Section: Discussionmentioning
confidence: 99%
“…Kluveromyces, Lodderomyces and Nakaseomyces are sexual stages of commonly occurring Candida spp. in the wastewater or the sewage sludge (Kutty and Philip 2008; Linder 2012). In addition to this, occurrence of these Candida spp.…”
Section: Discussionmentioning
confidence: 99%
“…A sulfur-limited glucose medium (SLD) with only trace amounts of sulfate (≤6 μM) was used for assaying growth on individual sulfur-containing compounds [ 5 ]. SLD medium consisted of 1.2 g yeast nitrogen base without amino acids, ammonium sulfate, or magnesium l −1 (Formedium Ltd., Norfolk, UK), 4 g ammonium chloride l −1 , 0.84 g magnesium chloride hexahydrate l −1 , and 20 g glucose l −1 .…”
Section: Methodsmentioning
confidence: 99%
“…Many microorganisms can also assimilate non-amino acid organosulfur compounds such as sulfoxides, sulfones, sulfonates, and sulfate esters [ 5 , 14 ], which are abundant in nature [ 1 , 10 ]. These compounds are first desulfurized to release inorganic sulfur, usually in the form of either sulfate or sulfite [ 3 5 , 14 ], which can then be assimilated through the inorganic sulfur assimilation pathway. In the common Baker’s yeast Saccharomyces cerevisiae , the JLP1 gene, which encodes an α-ketoglutarate-dependent dioxygenase, is responsible for the desulfurization of sulfonates [ 3 ] and possibly sulfate esters as well (Fig.…”
Section: Introductionmentioning
confidence: 99%
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“…cerevisiae species of budding yeast are typically referred to as “nonconventional yeasts”. Nonconventional yeasts have been shown to possess a wider range of metabolic pathways for the assimilation of carbon (Riley et al, ), nitrogen (Large, ), and sulfur (Linder, ) compared with Sac. cerevisiae .…”
Section: Introductionmentioning
confidence: 99%