“…Sweet potato [Ipomoea batatas) (L.) Lam], like other crops suffers yield losses that are due to abiotic and biotics limitations (Tekalign, 2007;Kivuva et al, 2014;Chalwe et al, 2017) hence an understanding of the nature and magnitude of GEI among sweet potato genotypes is essential in both sweet potato breeding and variety release (Singh et al, 2006;Rukundo et al, 2013). From time in memorial, genotypic yield levels have been the focus of many sweet potato farmers but adaptation to environments and stability (consistency of yield) of the genotypes have always been the underpinning determinants of final yields (Eberhart and Russell, 1966;Bilbro and Ray, 1976;Rea and Vieira, 2002).…”