Gıda Katkı Maddeleri

Abstract

DERLEME / Review Article ÖzetSonuç: Gıda katkı maddeleri ile sağlık üzerine yapılan bilimsel araştırmalar daha çok lezzet arttırıcı renklendiriciler ve koruyucular üzerine odaklanmıştır. Literatür taranarak bu konuda yapılan bilimsel araştırmalar derlenmiştir ( Sakarya Tıp Dergisi 2017, 7(4):164-167

Frequency of Home Accidents of Children Between 0-6 Years and Levels of Diagnosis of Mothers’ Safety Measures

“…Similarly, in the study of Özmen et al, mothers whose children had an accident in the last year were found to have higher scores on the scale, and it was reported that they might have scored higher on the scale due to their experiences as a result of these accidents (5). Erdem et al In the study of Karatepe and Akis, the mean score was both higher and, unlike our study, the mean score was found to be higher in those who did not have a home accident (6,19). Similar to our study, Nadeeya and her friends (2016) state that mothers have moderate knowledge and perception scores regarding home injuries and safety precautions (31).…”

“…No significant relationship was found in terms of accident incidence according to mother's age, employment status, education level of mother or father, family type, housing type and economic status. Similarly, studies are showing that accident frequency is not affected despite the increase in maternal education (6,19,26). In some studies, the accident frequency of those whose mothers' education level was "university" was found to be higher than those whose mothers were in "primary school and below" (19,27).…”

“…Children aged 0-6 have a sense of curiosity because of their desire to explore their world. They cannot evaluate actions that may lead to injury due to their inability to protect themselves developmentally (6). Children are particularly vulnerable to injury and need special attention to avoid injury.…”

“…It should be especially taken into consideration when providing education to mothers about protection from home accidents, and the developmental characteristics of their children in this period should be explained. Knowing, predicting, and perceiving the accident risks of individuals responsible for child care, primarily mothers, and their awareness of being protected from accidents are important in terms of the accident risks that children may encounter (6). In the study, it was aimed to investigate the frequency of home accidents of children aged 0-6, the most common types of accidents, and the knowledge levels of mothers on Diagnosing Safety Precautions for Home Accidents.…”

Determination of Antimicrobial and Antioxidant Activities of Wastes (Tea Seed, Orange, and Mandarin Peel) of Some Local Product Grown in Rize Province

“…Bu durum hem gıda endüstrisinde önemli ekonomik kayıplara hem de ciddi halk sağlığı sorunlarına neden olmaktadır (Tülüce ve ark., 2021). Bu kapsamda mikroorganizmaların gelişimini engelleyip bozulmayı yavaşlatmak ve raf ömrünü uzatmak için gıda katkı maddeleri olan antioksidanlar ve antimikrobiyal maddeler kullanılır (Atman, 2004;Karatepe & Ekerbiçer, 2017;Özkır, 2021).…”