2019
DOI: 10.1007/s11356-019-05293-w
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Ginkgo agroforestry practices alter the fungal community structures at different soil depths in Eastern China

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Cited by 11 publications
(8 citation statements)
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“…The same was true for Ascomycota. This was confirmed by numerous studies (Cong et al, 2020;Guo et al, 2019;Li et al, 2019). Furthermore, Ascomycota and Mortierellomycota were reported to play an important role in soil C (carbon)-, N (nitrogen)-, and P (phosphorus) cycling (Cong et al, 2020;Li et al, 2019).…”
Section: Shifts In the Composition And Structure Of Fungal Communitysupporting
confidence: 52%
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“…The same was true for Ascomycota. This was confirmed by numerous studies (Cong et al, 2020;Guo et al, 2019;Li et al, 2019). Furthermore, Ascomycota and Mortierellomycota were reported to play an important role in soil C (carbon)-, N (nitrogen)-, and P (phosphorus) cycling (Cong et al, 2020;Li et al, 2019).…”
Section: Shifts In the Composition And Structure Of Fungal Communitysupporting
confidence: 52%
“…This was evidenced by the increase in soil nutrients following the addition of biochar to karst soil (Table S3). Notably, not only the soil properties affect the shifts in soil fungal communities but also plant community characteristics and local climate play important roles in the alterations of soil fungal communities (Guo et al, 2019;Li et al, 2018).…”
Section: Shifts In the Composition And Structure Of Fungal Communitymentioning
confidence: 99%
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“… Li et al (2017) revealed that the relative abundances of bacteria and fungi significantly decreased at 0–40 cm depths. Similarly, fungal community varied with the soil depths ( Prober et al, 2015 ; Schlatter et al, 2018 ; Guo et al, 2019 ). In addition, Schlatter et al (2018) found that family Lasiosphaeriaceae was more abundant at soil surface, while Clavicipitaceae were in deeper soil (10–25 cm).…”
Section: Discussionmentioning
confidence: 99%
“…The intensive use and/or unreasonable management of synthetic chemical fertilizers over the last century has both increased agricultural and forest productivity and modified biogeochemical cycles in terrestrial ecosystems, causing severe negative environmental impacts [1][2][3][4][5]. In particular, tea and bamboo plantation systems usually receive high levels of nitrogen (N) fertilizer (range from 450 to 1200 kg N per hectare) to increase tea production [6][7].…”
Section: Introductionmentioning
confidence: 99%