“…Sensing is an important area in modern society, because the use of sensors is a widespread reality, for example in the gas emission control industry, household security, automotive emission control, environmental monitoring and health care diagnosis. Most investigations have focused on detecting oxygen (O2) [9,10], ozone (O3) [11], carbon monoxide (CO) [12,13], carbon dioxide (CO2) [14], ammonia (N3) [15], sulfur dioxide (SO2) [15] and hydrogen (H2) [16,17]. Other organic gases such as ethanol [18], benzene [19], isopropanol [20], acetone [21,22] and methanol [23] have also called attention to be detected.…”