2020
DOI: 10.1016/j.scitotenv.2020.137604
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Highly fluorescent carbon dots derived from Mangifera indica leaves for selective detection of metal ions

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Cited by 120 publications
(36 citation statements)
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“…(4) The Parker equation can further verify the IFE quenching. [ 186,189 ] It has also been mentioned from many reports, such as the carbon dots from mangifera leaves, [ 190 ] eleusine coracana, [ 91 ] citrus peels, [ 191 ] tulsi leaves, [ 192 ] and sucrose. [ 103 ]…”
Section: Application Of Biomass Carbon Dots In Sensingmentioning
confidence: 99%
“…(4) The Parker equation can further verify the IFE quenching. [ 186,189 ] It has also been mentioned from many reports, such as the carbon dots from mangifera leaves, [ 190 ] eleusine coracana, [ 91 ] citrus peels, [ 191 ] tulsi leaves, [ 192 ] and sucrose. [ 103 ]…”
Section: Application Of Biomass Carbon Dots In Sensingmentioning
confidence: 99%
“…The optical properties and biological activities of carbon dots depend on the nature of components and may vary with the choice of the precursor. Accordingly, various biomasses including tomato, 14 potato, 15 banana, 16 lemon, 17 grape juice, 18 mango leaves, 19 , 20 coriander leaves, 4 neem extract, 21 pomegranate, 22 apple juice, 23 milk, 24 egg, 25 mint leaves, 26 algal blooms, 27 etc. have been explored to this effect.…”
Section: Introductionmentioning
confidence: 99%
“…Carbonization is the most common method employed for the synthesis of CDs. This method is widely used obtaining CDs from carbon‐containing precursors like watermelon peel, [29] orange peel, [30] onion waste, [19b] banana juice, [31] strawberry juice, [32] different leaves, [33] grass, [34] etc. CDs possess photoluminescence properties while some of them produce luminescence after surface passivation or functionalization [35] .…”
Section: Synthesis Purification and Functionalization Of Carbon Dotsmentioning
confidence: 99%