Abstract:Dairy farming systems are evolving. This study presents dairy producers’ perceptions of their ideal future farm (IFF) to ensure revenue and attempts to determine the reasons for this choice, the environmental aspects related to this choice, the proximity between the current farm and the IFF and the requirements for reaching this IFF. Just before the end of the European milk quota, a total of 245 dairy producers answered a survey about the characteristics of their IFF and other socio-environmental-economic info… Show more
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