We developed a scalable, label-free all-electronic sensor for D-glucose based on a carbon nanotube transistor functionalized with pyrene-1-boronic acid. This sensor responds to glucose in the range 1μM -100 mM, which includes typical glucose concentrations in human blood and saliva. Control experiments establish that functionalization with the boronic acid provides high sensitivity and selectivity for glucose. The devices show better sensitivity than commercial blood glucose meters and could represent a general strategy to bloodless glucose monitoring by detecting low concentrations of glucose in saliva. Carbon nanotube field effect transistors (NT FETs) provide a unique platform for biosensing applications. 1 Since every atom is on the surface, carbon nanotubes are highly sensitive to small changes in their immediate surroundings, making them ideal readout elements for chemical sensors. Ease of fabrication, well-understood carbon chemistry, and fast electronic readout (≤1 ms) make functionalized NT FETs desirable as chemical sensors for biomolecular detection. 2 Diabetes mellitus affects nearly 300 million people worldwide and its incidence is expected to increase rapidly in the coming decades. 3 Continuous and accurate monitoring of patient blood glucose levels is critical for diagnosis and management of the disease. A powerful approach for detecting glucose in fluid is complexation by boronic acid moieties. 4 This method is superior to the more common enzymatic detection strategies because it is not affected by factors that affect mass transport of the analyte and enzyme activity. 5 Commercially available glucose sensors consume the analyte, must prevent protein denaturation over a long time period, and require mediators to transport electrons into the conduction channel. 6,7 In contrast, boronic acidmediated detection is based on equilibrium thermodynamics and does not require special treatment of the sensor to maintain structural integrity. 7 Complexation of boronic acid with a monosaccharide results in a boronate anion, which can affect the local electrostatic environment surrounding the nanotube. 8 Nanotube-based glucose sensors have been demonstrated using a variety of techniques; 9 however, the sensitivity of nanotube FETs to the local charge environment suggests that this modality could potentially attain the lowest detection limits. 10,11 The prevalence of boronate anions created from bound glucose molecules is expected to modulate the electronic transport properties of the FET in a concentration-dependent manner. Carbon nanotube-based sensors with sensitivity equal to or greater than commercially available enzyme-based immunoassays would then potentially be useful for glucose monitoring in bodily fluids other than blood, such as saliva, eliminating the need for daily, uncomfortable finger pricking.Biosensors that combine chemical elements for analyte recognition with an all-electronic, nano-enabled readout element would be ideal for medical diagnosis if they could be made cost effective. The use of s...