2018
DOI: 10.1007/s13201-018-0678-x
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Hydrochemical characteristics and spatial analysis of groundwater quality in parts of Bundelkhand Massif, India

Abstract: The tribulations of water quality have become more serious than the quantity, as the environmental evils are getting more severe day by day in different parts of the world. Large number of components like soil, geology, sewage disposal, effluents and other environmental conditions in which the water tends to reside or move and interact with ground and biological characteristics, greatly persuade the groundwater quality. Therefore, hydrochemical study has been carried out graphically and spatially in GIS enviro… Show more

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Cited by 62 publications
(18 citation statements)
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“…In this study, water quality with respect to agricultural/ irrigation is evaluated using the following methods: Sodium adsorption ratio (SAR), sodium percent, magnesium hazard and permeability index (PI). Sodium adsorption ratio (SAR) is an important chemical parameter which is used to judge the degree of suitability of water for irrigation (Ali and Ali 2018). The SAR parameter is obtained using Eq.…”
Section: Water Quality With Respect To Irrigationmentioning
confidence: 99%
See 1 more Smart Citation
“…In this study, water quality with respect to agricultural/ irrigation is evaluated using the following methods: Sodium adsorption ratio (SAR), sodium percent, magnesium hazard and permeability index (PI). Sodium adsorption ratio (SAR) is an important chemical parameter which is used to judge the degree of suitability of water for irrigation (Ali and Ali 2018). The SAR parameter is obtained using Eq.…”
Section: Water Quality With Respect To Irrigationmentioning
confidence: 99%
“…Conventionally, Ca 2+ and Mg 2+ maintain a state of equilibrium in most waters. However, more Mg 2+ in water adversely affects crop yield (Ali and Ali 2018;Wakeel 2013). Magnesium deteriorates soil structure especially when the water is sodium dominated and highly saline.…”
Section: Magnesium Hazard (Mh)mentioning
confidence: 99%
“…The spatial distribution of fluoride >1.5 mg/l concentration shown in southern part and Northern, Central part shown in <1.5 mg/l. In Over all, majority of the study area the concentration is permissible limit for the drinking purpose [4] . The spatial distribution of Fluoride concentrations is shown in Fig.…”
Section: Methodsmentioning
confidence: 99%
“…The water having more TDS results in salty taste. Prolonged intake of high TDS groundwater causes the kidney stones and develop heart problems (Ali and Ali 2018).…”
Section: Total Dissolved Solids (Tds)mentioning
confidence: 99%