2020
DOI: 10.1016/j.gene.2020.144584
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Identification and expression profiling of sugar transporter genes during sugar accumulation at different stages of fruit development in apricot

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Cited by 27 publications
(27 citation statements)
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“…RT‐qPCR was performed using the ABI‐7300 Real‐Time PCR system (Applied Biosystems, Foster City, CA, USA) and SYBR Green Master Mix (Toyobo, Osaka, Japan). The experiment was performed using the method described by (Guo et al., 2018a; Iqbal et al., 2020; Wu et al., 2019). Three technical repeats were performed for each biological repeat.…”
Section: Methodsmentioning
confidence: 99%
“…RT‐qPCR was performed using the ABI‐7300 Real‐Time PCR system (Applied Biosystems, Foster City, CA, USA) and SYBR Green Master Mix (Toyobo, Osaka, Japan). The experiment was performed using the method described by (Guo et al., 2018a; Iqbal et al., 2020; Wu et al., 2019). Three technical repeats were performed for each biological repeat.…”
Section: Methodsmentioning
confidence: 99%
“…It worth mentioning that the rate of sorbitol translocation was faster in HH cultivar than KA which might be due to differences in source (leaves) to sink (fruit) ratios [16] or some other factors affecting phloem transport such as water status of the plant [17] and gene expression levels of sugar transporters [18] . Iqbal et al [18] . showed a strong positive correlation between ParSuSy5 , ParSuSy6 , ParSuSy7 , and ParFK1 genes and sugar accumulation during apricot fruit development and ripening.…”
Section: Discussionmentioning
confidence: 98%
“…In this essence, the lag phase observed in the sorbitol and sucrose contents of apricot fruits between 56 and 77 DAB in the present study might indicate that apricot leaves became fully mature only after 77 DAB and capable of exporting photosynthates to fruits. It worth mentioning that the rate of sorbitol translocation was faster in HH cultivar than KA which might be due to differences in source (leaves) to sink (fruit) ratios [16] or some other factors affecting phloem transport such as water status of the plant [17] and gene expression levels of sugar transporters [18] . Iqbal et al [18] .…”
Section: Discussionmentioning
confidence: 99%
“…Gene sequences were extracted, and their primers were designed using Primer 3 software. RNA extraction and quality tests were performed as described above, and RT-qPCR was performed according to the method described by [30,31]. Using RPII as a reference internal gene, the expression levels of the genes were analyzed via the 2 − CT method [32].…”
Section: Quantitative Reverse Transcription Pcr For Data Validationmentioning
confidence: 99%