2016
DOI: 10.1371/journal.pone.0152128
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Identification and Fine Mapping of a White Husk Gene in Barley (Hordeum vulgare L.)

Abstract: Barley is the only crop in the Poaceae family with adhering husks at maturity. The color of husk at barely development stage could influence the agronomic traits and malting qualities of grains. A barley mutant with a white husk was discovered from the malting barley cultivar Supi 3 and designated wh (white husk). Morphological changes and the genetics of white husk barley were investigated. Husks of the mutant were white at the heading and flowering stages but yellowed at maturity. The diastatic power and α-a… Show more

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Cited by 6 publications
(3 citation statements)
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“…Franckowiak and Lundqvist (2016) assigned the alm1.f allele symbol to the white husk (wh) mutant of a Chinese malting barley cv. Supi 3, but this mutant was reported as showing small yellow spots on leaves (Hua et al 2016), unlike the ten alm1 mutants without leaf spots examined for the present study. Consequently, the wh mutant requires confirmation by an allelism test and gene sequencing.…”
Section: Validation Of Alm1 Cloning By Sequencing Ten Mutant Allelescontrasting
confidence: 55%
See 1 more Smart Citation
“…Franckowiak and Lundqvist (2016) assigned the alm1.f allele symbol to the white husk (wh) mutant of a Chinese malting barley cv. Supi 3, but this mutant was reported as showing small yellow spots on leaves (Hua et al 2016), unlike the ten alm1 mutants without leaf spots examined for the present study. Consequently, the wh mutant requires confirmation by an allelism test and gene sequencing.…”
Section: Validation Of Alm1 Cloning By Sequencing Ten Mutant Allelescontrasting
confidence: 55%
“…To date, 11 alm1 or alm1-like mutants have been catalogued (Franckowiack and Lundqvist, 2016). The causal gene for alm1 remains unknown despite recent intensive molecular genetic approaches (Hua et al 2016, Shmakov et al 2016).…”
Section: Introductionmentioning
confidence: 99%
“…Obesity with the intake of a high-fat, low-fiber diet may induce microbiota changes with a shift in the bacterial diversity and act as a possible initiator for carcinogenesis [3]. In comparison with matched controls, strong microbe-metabolite correlations were found in colorectal cancer cases, predominated by Proteobacteria and Actinobacteria [4].…”
Section: Introductionmentioning
confidence: 99%