2011
DOI: 10.1016/j.jbiotec.2011.03.010
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Identification of succinate exporter in Corynebacterium glutamicum and its physiological roles under anaerobic conditions

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Cited by 40 publications
(28 citation statements)
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“…5). Succinate exporters have been identified in several C. glutamicum strains, but their detailed characterization is lacking (49,50). We speculate that, although cultivated at neutral pH, the organism is well adjusted to sustain the observed production fluxes at pH 5.7; moreover, the ability to maintain a high concentration gradient across the cell membrane creates a favorable contribution to the energetics of the efflux processes.…”
Section: Discussionmentioning
confidence: 94%
“…5). Succinate exporters have been identified in several C. glutamicum strains, but their detailed characterization is lacking (49,50). We speculate that, although cultivated at neutral pH, the organism is well adjusted to sustain the observed production fluxes at pH 5.7; moreover, the ability to maintain a high concentration gradient across the cell membrane creates a favorable contribution to the energetics of the efflux processes.…”
Section: Discussionmentioning
confidence: 94%
“…The recent identification of the succinate exporter SucE in C. glutamicum (10,18) offers the interesting opportunity to test the effect of increased sucE expression on the succinate production of the reported strains. As the reaction catalyzed by GAPDH was shown to be critical, its optimization may improve the substrate consumption rates and thus further optimize the current producers.…”
Section: Discussionmentioning
confidence: 99%
“…This conversion is not coupled to growth (22). Transport of succinate into the medium was shown to involve the product of cg2425, the first succinate exporter to be identified (10,18).…”
mentioning
confidence: 99%
“…Recently, the results of a BLAST (7) search of the nucleotide sequence of the aspT gene and the amino acid sequence of the AspT protein against current nucleotide and protein data bases, respectively, suggested that the aspartate:alanine exchanger transporters are conserved in many bacterial species (8,9). Very recently, Fukui et al (10) found SucE1, an aspartate:alanine exchanger transporter from Corynebacterium glutamicum, plays a role in the export of succinate generated during fermentation. The putative broad distribution of AspT orthologs and paralogs in bacteria suggests that further biochemical study of AspT could provide valuable insights into membrane transport.…”
mentioning
confidence: 99%