2008
DOI: 10.1248/bpb.31.1838
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Immunohistochemical and Morphologic Basis for Glutamate Signaling in the Rat Stomach

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Cited by 9 publications
(7 citation statements)
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“…In addition, 5-HT 3 -and nitric oxide synthase-expressing cells, which are involved in glutamate signaling, have also been found in an immunohistochemical study in the rat stomach (11). In the present study, we found that intrapouch administration of MSG stimulated upper gut motility in Pavlov pouch dogs but did not stimulate it in the vagally innervated antral pouch.…”
Section: Discussionsupporting
confidence: 69%
See 1 more Smart Citation
“…In addition, 5-HT 3 -and nitric oxide synthase-expressing cells, which are involved in glutamate signaling, have also been found in an immunohistochemical study in the rat stomach (11). In the present study, we found that intrapouch administration of MSG stimulated upper gut motility in Pavlov pouch dogs but did not stimulate it in the vagally innervated antral pouch.…”
Section: Discussionsupporting
confidence: 69%
“…It has been reported that the candidates for umami receptor are T1R1/T1R3, mGluR1, and mGluR4 (5,19,25,32). Interestingly, several recent reports have shown that these receptors are also expressed in the upper gastrointestinal mucosa of humans, rats, and mice (1,3,11,26).Physiological studies have reported that intragastric administration of MSG increases the firing rate of afferent fibers in the gastric branch of the rat vagus nerve (34). Furthermore, intragastric administration of MSG has induced activation in forebrain regions via the vagus nerves (33).…”
mentioning
confidence: 99%
“…In contrast, hepatic afferents respond to all amino acids delivered into the portal vein (32). Luminal Glu activates the vagal afferents in the gastric submucosa through the paracrine cascade, led by nitric oxide and followed by serotonin (5-HT), which in turn interacts with 5-HT3 receptors on afferent fibers (2,33).…”
Section: Dietary Glutamate and Digestive Functionsmentioning
confidence: 99%
“…MSG is known to bind to receptors on taste cells in the oral cavity and also in the upper gastrointestinal mucosa [3,4]. It elicits a palatable taste, improves appetite, and stimulates secretions from the gastrointestinal exocrine systems [5] as well as the release of insulin [6].…”
Section: Introductionmentioning
confidence: 99%