Abstract:<p>Over the last 50 years freshwater and marine environments have become severely impaired due to contamination from pathogens, heavy metals, sediment, industrial chemicals and nutrients (MEA 2005b). In many countries, including New Zealand, increased nitrogen (N) and phosphorus (P) loading to terrestrial and freshwater environments from diffuse nutrient sources are of particular concern (MEA 2005a; PCE 2015b; Steffen et al. 2015) and many governments now mandate control of diffuse nutrient loss to water… Show more
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