2019
DOI: 10.20914/2310-1202-2019-3-57-63
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Improving physiological status and meat quality of rabbits by the application of probiotic complex “Sporotermin” in compound feeds

Abstract: The productive qualities of rabbits and meat quality depend on proper feeding. But due to the intensive technologies introduction in rabbit breeding, the animals stress sensitivity increases, their physiological status decreases, causing pathological conditions. Probiotic additives enhancing the animals immune status and resistance and having a positive effect on their productivity are introduced into the production cycle to increase the safety of young animals, as well as to restore and maintain the microflor… Show more

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Cited by 3 publications
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“…One of the main issues in the development of the rabbit breeding industry is the organization of adequate feeding of individuals of different age groups [1,7]. It is promising to use probiotic preparations in the composition of concentrate feeds for rabbits,contributing to the improvement of the physiological status of the fatted livestock, which is confirmed in the research work of the authors [2,[4][5][6].…”
Section: Introductionmentioning
confidence: 93%
“…One of the main issues in the development of the rabbit breeding industry is the organization of adequate feeding of individuals of different age groups [1,7]. It is promising to use probiotic preparations in the composition of concentrate feeds for rabbits,contributing to the improvement of the physiological status of the fatted livestock, which is confirmed in the research work of the authors [2,[4][5][6].…”
Section: Introductionmentioning
confidence: 93%