2012
DOI: 10.1016/j.jinf.2012.08.016
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Increasing quinolone resistance and multidrug resistant isolates among Salmonella enterica in Hong Kong

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Cited by 10 publications
(7 citation statements)
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“…is an increasing problem. 6 Based on susceptibility testing results of nalidixic acid and CIP, quinolone resistance can be ranked at three levels: resistant to CIP (resistant to both drugs), of reduced CIP susceptibility (resistant to nalidixic acid and intermediate to CIP), and susceptible to both drugs. 7 Recently, particular concern has been raised about highly CIP-resistant strains of several Salmonella serotypes circulating in both human beings and the environment.…”
Section: Introductionmentioning
confidence: 99%
“…is an increasing problem. 6 Based on susceptibility testing results of nalidixic acid and CIP, quinolone resistance can be ranked at three levels: resistant to CIP (resistant to both drugs), of reduced CIP susceptibility (resistant to nalidixic acid and intermediate to CIP), and susceptible to both drugs. 7 Recently, particular concern has been raised about highly CIP-resistant strains of several Salmonella serotypes circulating in both human beings and the environment.…”
Section: Introductionmentioning
confidence: 99%
“…The antimicrobial susceptibilities of 275 Salmonella Enteritidis strains isolated from 1986 to 1996 show that over 99% of the isolates are susceptible to 17 of the 19 antimicrobial agents tested [12]. From 2005 to 2010, Salmonella Enteritidis was the predominant serovar in Hong Kong; in that time, the strains that were not susceptible to ciprofloxacin increased significantly, from 39.3% to 63%, and the percentage of multidrug resistant (MDR) strains increased from 17.8% to 36.2% [13]. In an inland province, Henan, the two most common serovars among the isolates collected during 2006 and 2007 were Salmonella Typhimurium (27%) and Salmonella Enteritidis (17%) [14].…”
Section: Introductionmentioning
confidence: 99%
“…In the United States, S. Enteritidis has become the most clinically prevalent serotype since 2008, accounting for ϳ17% of all salmonellosis cases (2). In other countries, the prevalence of S. Enteritidis is even higher, reaching Ͼ50% in European countries and Hong Kong (1,(3)(4)(5). Most importantly, S. Enteritidis is commonly associated with outbreaks of foodborne illness and is sometimes associated with invasive Salmonella infections worldwide (6).…”
mentioning
confidence: 99%