2018
DOI: 10.1016/j.jenvman.2018.05.070
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Indicators of nutrient removal efficiency for riverine wetlands in agricultural landscapes of Argentine Pampas

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Cited by 17 publications
(10 citation statements)
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“…El transporte de oxígeno por medio de la vegetación a la rizósfera favorece los puntos de oxigenación adyacentes a la zona radicular y origina el proceso de nitrificación (Ye & Li, 2009). La presencia de vegetación dentro de los humedales promueve la eliminación de nutrientes, al disminuir la velocidad del flujo y aumentar la carga hidráulica, y reducir la resuspensión de los sedimentos (Laterra, Booman, Picone, Videla, & Orúe, 2018). De la misma forma, la aireación intermitente favorece la nitrificación y desnitrificación (Llyas & Masih, 2017).…”
Section: Procesos Depurativosunclassified
“…El transporte de oxígeno por medio de la vegetación a la rizósfera favorece los puntos de oxigenación adyacentes a la zona radicular y origina el proceso de nitrificación (Ye & Li, 2009). La presencia de vegetación dentro de los humedales promueve la eliminación de nutrientes, al disminuir la velocidad del flujo y aumentar la carga hidráulica, y reducir la resuspensión de los sedimentos (Laterra, Booman, Picone, Videla, & Orúe, 2018). De la misma forma, la aireación intermitente favorece la nitrificación y desnitrificación (Llyas & Masih, 2017).…”
Section: Procesos Depurativosunclassified
“…In contrast with the relatively well‐known influence of macrophytes on the nutrient dynamics of lentic water systems (Laterra et al, 2018), the role of macrophytes in riverine nutrient dynamics is still poorly known and offer contradictory results (Clarke, 2002; recently reviewed in García et al, 2017). For example, Moore et al (2010) observed lower P‐SRP loads in vegetated than in nonvegetated agricultural drainage ditches in the United States, whereas a minor role of macrophytes for nutrient removal has been found in Pampean streams (García et al, 2017).…”
Section: Discussionmentioning
confidence: 99%
“…Also, Parwin and Karar Paul (2019) observed the most reduction of EC was 63.71% while for TDS it was 63.71% after 4 weeks of the phytoremediation of the kitchen wastewater using E. crassipes. Similarly, Ugya et al ( 2019) achieved a premier decline of EC by 84.90% during the phytoremediation of dyeing wastewater using water lettuce, while Laterra et al (2018) and Kinidi and Salleh (2017) achieved TDS reductions of 70%-82.50% during the treatment of dyeing wastewater using water lettuce.…”
Section: Removal Of Physical Parameters Of Pme By P Stratiotesmentioning
confidence: 96%