2021
DOI: 10.1541/ieejfms.141.597
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Influence of Fat Globules on Pulsed Electric Field Sterilization of Milk

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Cited by 1 publication
(2 citation statements)
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“…However, the results of our current experiment showed no significant difference in the disinfection effect between the AC voltage and the positive pulse voltage. Nevertheless, our findings confirm that the increase in the disinfection rate aligns with previous studies, occurring due to the rise in electric field intensity applied across all voltage types, including DC, AC, and pulse voltages [ 34 , 35 , 36 , 40 , 41 , 42 , 43 , 44 , 45 , 50 , 51 , 52 , 53 , 54 , 55 , 56 ]. We also observed a correlation between the bacterial disinfection rate and the applied voltage frequency.…”
Section: Discussionsupporting
confidence: 92%
See 1 more Smart Citation
“…However, the results of our current experiment showed no significant difference in the disinfection effect between the AC voltage and the positive pulse voltage. Nevertheless, our findings confirm that the increase in the disinfection rate aligns with previous studies, occurring due to the rise in electric field intensity applied across all voltage types, including DC, AC, and pulse voltages [ 34 , 35 , 36 , 40 , 41 , 42 , 43 , 44 , 45 , 50 , 51 , 52 , 53 , 54 , 55 , 56 ]. We also observed a correlation between the bacterial disinfection rate and the applied voltage frequency.…”
Section: Discussionsupporting
confidence: 92%
“…Their findings underscored the significant influence of applied voltage, capacitor capacitance, and suspension conductivity on viability, while the treatment layer volume and the electrode connection method had no effect on viability [ 34 ]. Furthermore, Uemura et al (2016) and Nakamura et al (2021) achieved a 4.0 logarithmic reduction through the pulsed electric field pasteurization of orange juice and milk, respectively, surpassing the efficacy of high-temperature treatments [ 35 , 36 ].…”
Section: Introductionmentioning
confidence: 99%