2023
DOI: 10.3390/agronomy13071914
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Innovative Spring Barley Cultivation Technology Based on the Use of Microbial Products Together with Living Mulch in Organic Farming

Abstract: Field research was conducted in Poland in 2019–2021 to determine the effect of microbial products and living mulches on grain yield and grain yield structure elements as well as the biological index of soil fertility (BIF) in spring barley grown in organic agriculture. Two factors were examined: I. microbial products: control (no treatment with microbial products), inoculation with phosphorus-releasing bacteria (Bacillus megaterium var. phosphaticum, Arthrobacter agilis), and co-inoculation (simultaneous inocu… Show more

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Cited by 3 publications
(2 citation statements)
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“…Its index should not exceed the norm of +10 • C. Grains are better preserved at temperatures between +9 and +10 • C and a humidity of 12-13%-hence, barley can be stored for years. If the thermometer drops to +5 • C and humidity increases to 20%, barley will not survive in normal conditions for more than 3 months [20].…”
Section: Seed Moisture Content Resultsmentioning
confidence: 99%
“…Its index should not exceed the norm of +10 • C. Grains are better preserved at temperatures between +9 and +10 • C and a humidity of 12-13%-hence, barley can be stored for years. If the thermometer drops to +5 • C and humidity increases to 20%, barley will not survive in normal conditions for more than 3 months [20].…”
Section: Seed Moisture Content Resultsmentioning
confidence: 99%
“…The highest BIF value was obtained under ST-OP (IR) in July (0.658) and under ST-OP (R) in October (1.299). The BIF is becoming increasingly important in soil assessments [91]. Higher BIF values indicate more fertile soil [55].…”
Section: Activity Of Enzymes In the Soilmentioning
confidence: 99%