2015
DOI: 10.1186/s12934-015-0329-y
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Integrated isotope-assisted metabolomics and 13C metabolic flux analysis reveals metabolic flux redistribution for high glucoamylase production by Aspergillus niger

Abstract: BackgroundAspergillus niger is widely used for enzyme production and achievement of high enzyme production depends on the comprehensive understanding of cell’s metabolic regulation mechanisms.ResultsIn this paper, we investigate the metabolic differences and regulation mechanisms between a high glucoamylase-producing strain A. niger DS03043 and its wild-type parent strain A. niger CBS513.88 via an integrated isotope-assisted metabolomics and 13C metabolic flux analysis approach. We found that A. niger DS03043 … Show more

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Cited by 37 publications
(57 citation statements)
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“…Experimental conditions to acquire 13 C CSI data are described in a previously published paper with the exception that no slice selection gradient was applied. 8 Since the main purpose of the 13 C imaging was to identify the spatial distribution of infused 13 C compounds, no slice selection was required and the resultant 13 C image was a projection image. Figure 1 shows the results of an MR imaging study of an oyster.…”
Section: Methodsmentioning
confidence: 99%
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“…Experimental conditions to acquire 13 C CSI data are described in a previously published paper with the exception that no slice selection gradient was applied. 8 Since the main purpose of the 13 C imaging was to identify the spatial distribution of infused 13 C compounds, no slice selection was required and the resultant 13 C image was a projection image. Figure 1 shows the results of an MR imaging study of an oyster.…”
Section: Methodsmentioning
confidence: 99%
“…6 In short, Eastern oysters (Crassostrea virginica) (50-70 g) were collected from Taylor Creek near Beaufort, NC, USA, and freshwater mussels (Elliptio complanata) were collected from the inland creek near Beaufort, NC, USA. After fasting for a day, oysters were transferred to a beaker containing 200 mL of water and the appropriate 13 C labeled nutrients (5.5 mM 13 C-glucose or 2.7 mM 2-13 C-glycine, Cambridge Isotope Lab., Andover, MA, USA) for 48 h prior to dissection. Aeration was provided with a 1/4 inch diameter Tygon (Aqueon Products, Franklin, WI, USA) tube inserted into each beaker bubbling room air lightly to avoid startling the oyster into closing.…”
Section: Methodsmentioning
confidence: 99%
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