Is the cooking profession still ‘hot’? A qualitative cross-national study of chefs' career perceptions

Vu, Oanh Thi Kim; Alonso, Abel Duarte; Bressan, Alessandro; Tran, Luong Ngoc; Tran, Thanh Duc; Nicholson, Gavin John

doi:10.1016/j.jhtm.2022.12.021

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2024

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Cited by 2 publications

References 63 publications

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The development of “chefs’ innovative cooktop”: A creative self-efficacy and open innovation perspective

Thi Kim Vu,

Duarte Alonso,

Bressan

et al. 2024

International Journal of Hospitality Management

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The development of “chefs’ innovative cooktop”: A creative self-efficacy and open innovation perspective

Thi Kim Vu,

Duarte Alonso,

Bressan

et al. 2024

International Journal of Hospitality Management

View full text Add to dashboard Cite

Artificial Intelligence in Business Communication

2024

Advances in Computational Intelligence and Robotics

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This comprehensive literature review provides a meticulous exploration of the intricate intersection between artificial intelligence (AI), business communication, and associated domains. The analysis, rooted in research papers sourced from the Web of Science, primarily concentrates on English language articles. A discerning keyword-based filtration, employing “business,” “communication,” and “artificial intelligence,” ensures the selection of papers that substantially contribute to unraveling the implications of AI in business communication. The chosen articles encompass a diverse array of topics, elucidating key facets such as automated text summarization, the transformative trajectory of business models under the influence of AI, the application of AI in financial reporting, and the societal ramifications associated with AI assistants. By synthesizing insights from this varied spectrum, the review aspires to offer a nuanced understanding of the multifaceted role played by AI in reshaping the landscape of business communication.

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Is the cooking profession still ‘hot’? A qualitative cross-national study of chefs' career perceptions

Cited by 2 publications

References 63 publications

The development of “chefs’ innovative cooktop”: A creative self-efficacy and open innovation perspective

The development of “chefs’ innovative cooktop”: A creative self-efficacy and open innovation perspective

Artificial Intelligence in Business Communication

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