“…It tends to be relatively consistent when N rates are similar for a specific rice variety in the same climatic environment [15]. For example, the B/Nr is around 100 g g −1 and 110 g g −1 for the japonica and indica rice variety, respectively, when the N rate is 180-300 kg ha −1 in the rice fields of East China [31]. Increasing NUE (NUEg, internal N use efficiency) in cereals requires varieties with high HI, which is commonly recognized by agronomists [15].…”