“…We obtained δ 13 C and δ 15 N data for WPO prey (muscle tissue) from five studies (Takai et al, 2007;Madigan et al, 2016;Ohshimo et al, 2016Ohshimo et al, , 2019Fujinami et al, 2018) for a total of 145 prey species, and obtained data for EPO prey from five studies (Madigan et al, 2012a;Miller et al, 2013;Choy et al, 2015;Hernández-Aguilar et al, 2015;Tamburin et al, 2019) for a total of 75 prey species. Prey species included the most commonly observed species in WPO and EPO blue shark diet (Preti et al, 2012;Hernández-Aguilar et al, 2015;Fujinami et al, 2018), including forage fish (anchovy Engraulis spp., sardine Sardinops spp., scombrids), squids (Ommastrephidae, Gonatidae, Oegopsidae), and crustaceans (red crab Pleuroncodes planipes), as well as other epi-and mesopelagic fish, squids, and crustaceans that have also been observed in blue shark diet (Preti et al, 2012;Hernández-Aguilar et al, 2015;Fujinami et al, 2018).…”