“…Taeniosis is more common where consumption of raw or undercooked beef (Murrell, 2005). Intestinal taeniosis may be associated with abdominal discomfort, irritation of intestinal mucosa, obstruction, nausea, weight loss and anal pruritis (Jongwutiwes et al, 2004). However, bovine cysticercosis may lead to serious economic losses to the dairy industry due to condemnation, poor storage, refrigeration and downgrading of infected carcasses (Yoder et al, 1994;Giesecke, 1997).…”