Knowledge mapping and visualization of current sarcopenia and cancer research: a bibliometric analysis

Mohammed, Marwa; Li, Jianan

doi:10.1186/s43088-023-00386-5

Cited by 4 publications

References 50 publications

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Global status, recent trends, and knowledge mapping of olive oil research and cardiovascular disease: 50 years of investigations through bibliometric analysis

Gargi,

Painuli,

Semwal

et al. 2023

Food Science & Nutrition

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In the Mediterranean diet, olive oil serves as the predominant fat source and has been linked to a decreased risk of mortality related to cardiovascular diseases (CVD). Still, there is no conclusive evidence correlating olive oil consumption to CVD. The aim of this study is to assess the global research, current research trends, and knowledge mapping related to the correlation between the consumption of olive oil and CVD using bibliometric analysis. On August 19, 2023, a title‐specific literature search was conducted on the Scopus database using the search terms “olive oil” and “cardiovascular disease” with a date range of the past 50 years. Subsequently, bibliometric tools such as VOSviewer and Bibliometrix were employed to analyze and evaluate the obtained documents. The search yielded (n = 429) publications and showed an upward trend in the annual publication count over the last five decades. The publication number exhibited a gradual increase with a rate of 5.55%. The results also indicated that 2530 authors, 759 institutions, 47 countries, and 223 journals have publications in this research domain. The present bibliometric study will be a valuable research reference for describing the worldwide research patterns concerning the relationship between olive oil and CVD during the past 50 years. In the future, the application of olive oil for the treatment of CVDs may be an emerging research trend. Apart from this, collaborations among authors, countries, and organizations are expected.

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Global status, recent trends, and knowledge mapping of olive oil research and cardiovascular disease: 50 years of investigations through bibliometric analysis

Gargi,

Painuli,

Semwal

et al. 2023

Food Science & Nutrition

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Competences that affect the gastronomic entrepreneur for a proper business management

Yábar,

García-Machado

2024

Int Entrep Manag J

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The aim of this paper is to analyse the latest research using a systematic review of the literature and a bibliographic mapping in order to identify the competencies that a gastronomic entrepreneur should possess in order to be effective and achieve success in their business. To this end, a review of the literature is carried out through the most relevant topics, main authors and journals, and to visualise their interrelations. The results show that gastronomic management requires the acquisition of knowledge, competences and skills from a multidisciplinary perspective, specifically differentiating between the needed training competences to be a good gastronomic manager, and those that are acquired and developed during the work in the industry premises. A bibliometric mapping of the publications indexed in WoS and Scopus was conducted using VOSviewer software. During the search process, 178 references for a search period from 2014 to 2023 were obtained. Based on co-occurrence frequencies of key terms, our term map provides a visual representation of the latest research in the Gastronomic Entrepreneur's Competencies (GEC). This study contributes to the literature on gastronomy entrepreneurship research and its findings may be useful for gastronomic entrepreneurs, researchers, food business leaders and decision-makers in this sector.

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Literature-based screening and bibliometric analysis of the chemical composition, antioxidant and antimicrobial potential of essential oils isolated from Allium genus: 23 years of investigation

Gargi,

Singh,

Painuli

et al. 2024

Pharmacological Research - Modern Chinese Medicine

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Knowledge mapping and visualization of current sarcopenia and cancer research: a bibliometric analysis

Cited by 4 publications

References 50 publications

Global status, recent trends, and knowledge mapping of olive oil research and cardiovascular disease: 50 years of investigations through bibliometric analysis

Global status, recent trends, and knowledge mapping of olive oil research and cardiovascular disease: 50 years of investigations through bibliometric analysis

Competences that affect the gastronomic entrepreneur for a proper business management

Literature-based screening and bibliometric analysis of the chemical composition, antioxidant and antimicrobial potential of essential oils isolated from Allium genus: 23 years of investigation

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