Abstract:The use of rootstocks provides choices to growers to increase fruit quality and yield, obtain high-density planting, avoid juvenility, and control tree size. The choice of rootstock for a citrus orchard was an important consideration. The aim of the study was to evaluate the effects of citrus rootstocks on leaf mineral composition and leaf physiology of the citrus commercial cultivars (‘Pontianak’ tangerine, ‘Pamindo’ pamelo and ‘Montaji’ lemon). For this purpose, the citrus commercial cultivars were budded on… Show more
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