Valorization of Biomass to Bioproducts 2023
DOI: 10.1016/b978-0-12-822887-6.00014-0
|View full text |Cite
|
Sign up to set email alerts
|

Lecithin as a functional ingredient in cereals

Help me understand this report

Search citation statements

Order By: Relevance

Paper Sections

Select...
1

Citation Types

0
1
0

Year Published

2024
2024
2024
2024

Publication Types

Select...
1

Relationship

0
1

Authors

Journals

citations
Cited by 1 publication
(1 citation statement)
references
References 30 publications
0
1
0
Order By: Relevance
“…In formulating pharmaceutical products, addressing challenges related to stability, solubility, and bioavailability is paramount. Lecithin, a natural emulsifier, is a valuable solution to these hurdles [93]. Particularly beneficial for poorly watersoluble drugs, lecithin facilitates the creation of stable emulsions or suspensions, thereby enhancing drug solubility and overall formulation performance.…”
Section: Formulation Challenges and Lecithin Solutionsmentioning
confidence: 99%
“…In formulating pharmaceutical products, addressing challenges related to stability, solubility, and bioavailability is paramount. Lecithin, a natural emulsifier, is a valuable solution to these hurdles [93]. Particularly beneficial for poorly watersoluble drugs, lecithin facilitates the creation of stable emulsions or suspensions, thereby enhancing drug solubility and overall formulation performance.…”
Section: Formulation Challenges and Lecithin Solutionsmentioning
confidence: 99%