2020
DOI: 10.21203/rs.2.15738/v3
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Linking crop traits to transcriptome differences in a progeny population of tetraploid potato

Abstract: Background Potato is the third most consumed crop in the world. Breeding for traits such as yield, product quality and pathogen resistance are main priorities. Identifying molecular signatures of these and other important traits is important in future breeding efforts. In this study, a progeny population from a cross between a breeding line, SW93-1015, and a cultivar, Désirée, was studied by trait analysis and RNA-seq in order to develop understanding of segregating traits at the molecular level and identify t… Show more

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