“…Global 5-mC and 5-hmC mtDNA content Global hypomethylation of mtDNA in fructose-fed rats as well as higher mtDNA content and transcription of several mtDNA genes [116] It has been reported that mtDNA methylation is modulated by exposure to particulate matter (PM 1 and PM 2.5 ), air benzene, traffic-derived elemental carbon [56,108,113], particle-containing welding fumes [120], endocrine disruptors [109], maternal smoking [112,118,129], chrome [117], arsenic [59] and iron [121], as well as to the pharmacological agent valproic acid [51], to the demethylating agents 5-azacytidine and vitamin C [70,122] and to HIV infection and cocaine [125]. Variations in mtDNA methylation patterns have also been associated with various endogenous metabolites, including thyroid hormones [119], homocysteine [114,126], betaine [110], glucose [79,80], L-carnitine [124], lipopolysaccharides [127] and mitochondrial-derived peptides [123]. Moreover, nutrients from the diet, including lipids and fructose, were also able to modulate mtDNA methylation levels in animal models [111,115,116].…”