“…Resveratrol (Res) is a polyphenolic compound found naturally in many common food sources. This substance has been proposed to have a variety of therapeutic properties, including antioxidant, cardioprotective, antiviral, anti-aging, and anti-inflammatory effects (Holthoff et al, 2010).Many studies have indicated that Res can inhibit molecules related to the TLR4 signaling pathway, decrease proinflammatory cytokines and prevent inflammatory responses (Lundahl et al, 2022;Ma et al, 2017;Tong et al, 2019;Youn et al, 2005). NF-κB activation is strongly associated with inflammatory responses and other chronic diseases (Hayden & Ghosh, 2004).…”