Management and Procurement of Sweet Orange Production Input Research Center for Orange Plants and Subtropical Fruit (Balitjestro), City of Batu, East Java

Abstract

The purpose of this activity is to be able to manage the production process of sweet oranges and be able to carry out and organize production and post-production activities of sweet oranges. The activity was carried out for 3 weeks (starting from March 02–23, 2020) at the Tlekung Experimental Garden (KP), Research Institute for Citrus and Subtropical Fruits (Balitjestro), Batu City, East Java. PKL activities at Balitjestro were planned to be carried out until May 9, 2020, but had to be stopped on March 23, 2020 due to the Covid 19 pandemic in Indonesia. PKL activities are continued with guided street vendors for 9 days starting from June 02–09, 2020, so that they meet the minimum number of practice hours of 60%.The conclusion obtained is that the activities of managing and procuring production inputs for sweet orange agribusiness are realized in Balitjestro with a literature study on sweet orange cultivation and leaf pruning on citrus seeds. The activities of managing the production process of the sweet orange agribusiness business are realized in Balitjestro starting from the maintenance of citrus plants including the installation of mulch on citrus seed mounds, pruning of twigs on citrus plants, and thinning of citrus fruit plants. Other activities include planting beets and head lettuce.

Wine Production Management at Srikandi Vineyard, Jati Agung District, South Lampung Regency

“…Rajawali, Jatimulyo Village, Jati Agung District, South Lampung Regency, Lampung Province. The activities carried out for approximately 2 months (8 weeks) at the Srikandi Jatimulyo Vineyard are related to the management of grape crop production, the products produced are grapes and grape seedlings (Chaterine Yolandika, 2022) (Anggara et al, 2022) (Hardiyanti, 2022). However, in this paper, the author focuses on writing reports on production management, namely the preparation of grapevine planting media, replanting old plants into new seedlings, pruning vines, sanitizing the greenhouse environment, and making photosynthetic bacteria (PSB) (Cahyati et al, 2022) (Hutasoit, 2022).…”

Marketing Efficiency of Pepper Order in Bukit Kemuning Village North Lampung

“…The number of respondents in the trading system consisted of 12 farmers, 2 collectors, 1 wholesaler, 3 Bukit Kemuning retailers, 2 Bandar Lampung retailers and 20 final consumers. According to (Hardiyanti, 2022), analysis of the level of profit and financial feasibility of pepper farming, with investment feasibility criteria. Analysis method that is used was indicators of trading efficiency (Cahyati et al, 2022) (Hutasoit, 2022).…”

SUSTAINABILITY OF SUCKING SNAIL (Cerithidea obtusa) IN TANAH MERAH, INDRAGIRI HILIR REGENCY, RIAU PROVINCE BASED ON ECOLOGICAL AND ECONOMIC DIMENSIONS

“…23,000 -Rp. 25,000 (Hardiyanti, 2022) (Clara Yolandika et al, 2015) (Utoyo & Yolandika, 2018a). The market affects the sustainability of a resource.…”