Local food producers need to integrate within networks of suppliers, distributor, customers and community representatives in order to increase their competitiveness. The main objective of this study was to evaluate the performance of an integrated food distribution network (IFDN) in Sweden. Location and route analyses were conducted using data of 11 producers, 149 customers and one distribution centre (DC). Geographic Information System (GIS) tools and location analysis techniques were utilized. Route analyses were done considering one non-integrated distribution system (scenario1) and three different integrated distributions systems (scenarios 2, 3 and 4). The results of location analysis indicated that the existing DC is located at best position. When compared to Scenario1, best improvements were gained in scenario3 i.e. up to 64% in number of routes, 53% in number of visits, 74% in transport distance and 63% in transport time. As a consequence, the emissions emanated from vehicles were reduced. The analyses gave insights into main implications of IFDN such as implication for logistics efficiency; implication for food and service quality; and implication for environmental sustainability of local food supply chain.