2023
DOI: 10.1016/j.watcyc.2023.05.002
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Mapping the spatiotemporal evolution of seawater intrusion in the Moroccan coastal aquifer of Ghiss-Nekor using GIS-based modeling

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Cited by 35 publications
(6 citation statements)
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“…Early WQIs were relatively simple, focusing mainly on basic physicochemical parameters such as temperature, pH and turbidity. For example, the Horton Water Quality Index, introduced in the 1960s, was one of the first to combine several parameters to provide an overall assessment [2,6,26,41]. However, these early indices often had limitations, taking into account only a limited number of factors and not necessarily reflecting the overall ecological impact of water quality.…”
Section: Evolution Of Water Quality Indices (Wqi)mentioning
confidence: 99%
“…Early WQIs were relatively simple, focusing mainly on basic physicochemical parameters such as temperature, pH and turbidity. For example, the Horton Water Quality Index, introduced in the 1960s, was one of the first to combine several parameters to provide an overall assessment [2,6,26,41]. However, these early indices often had limitations, taking into account only a limited number of factors and not necessarily reflecting the overall ecological impact of water quality.…”
Section: Evolution Of Water Quality Indices (Wqi)mentioning
confidence: 99%
“…The on-going research and development in this field are vital for devising the strategies that not only manage waste efficiently but also protect the environment from the potential hazards associated with landfill operations. This balance is crucial for ensuring a sustainable future for Morocco, as it continues to grow both demographically and economically (Bourjila, 2023;Obru-Egboro, 2023).…”
Section: Introductionmentioning
confidence: 99%
“…This variability in water availability makes it increasingly difficult to manage water resources effectively, impacting agriculture, drinking water supplies, and energy production. Furthermore, the melting of glaciers and ice caps contributes to rising sea levels, which can lead to the salinization of freshwater resources [19,[27][28][29]. This process reduces the availability of potable water and can harm agricultural lands, making them less fertile and reducing crop yields [30][31][32].…”
Section: Introductionmentioning
confidence: 99%