Marine aquaculture: A developing domain needing thorough planning, management and novel technological supports
Yuan Luo,
Fang Qiao,
Mei‐Ling Zhang
et al.
Abstract:According to the FAO statistics, the output of world aquatic products reached 177.8 million tons in 2020, of which the fishing and aquaculture marine products accounted for 63%. 1 As the wild fisheries have almost reached their maximum sustainable level, marine aquaculture
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