2013
DOI: 10.1016/j.apenergy.2013.02.036
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Measures for improving the adoption of higher efficiency appliances in Indonesian households: An analysis of lifetime use and decision-making in the purchase of electrical appliances

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Cited by 26 publications
(10 citation statements)
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“…En el presente estudio se halló que la mayor parte de las viñetas que comprenden las dos dimensiones encontradas (TDI -TDR) contienen dos o más atributos (precio-vida útil, precio, marca y consumo en watts), lo que concuerda con los hallazgos de estudios previos sobre la preferencia al decidir tomando en cuenta dos o más atributos como precio y familiaridad en reservas de hotel (Andrés, 2012), reducción de ruido y gran capacidad en refrigeradores (Shein & Saijo, 2009) y precio, seguridad, marca y amigabilidad de los aparatos eléctricos (Wijaya & Tezuca, 2013).…”
Section: Discussionunclassified
“…En el presente estudio se halló que la mayor parte de las viñetas que comprenden las dos dimensiones encontradas (TDI -TDR) contienen dos o más atributos (precio-vida útil, precio, marca y consumo en watts), lo que concuerda con los hallazgos de estudios previos sobre la preferencia al decidir tomando en cuenta dos o más atributos como precio y familiaridad en reservas de hotel (Andrés, 2012), reducción de ruido y gran capacidad en refrigeradores (Shein & Saijo, 2009) y precio, seguridad, marca y amigabilidad de los aparatos eléctricos (Wijaya & Tezuca, 2013).…”
Section: Discussionunclassified
“…At the same time, better educated individuals have been shown to be more likely to adopt energy conservation behaviors that yield a lower carbon footprint, such as purchasing eco-labeled, higher efficiency electrical and heating appliances (Flamm 2009, Mills and Schleich 2010, Michelsen and Madlener 2012, Ma et al 2013, Wijaya and Tezuka 2013, adopting renewable energy sources (Sardianou and Genoudi 2013), and deliberatively saving energy (Poortinga et al 2004, Sardianou 2007, Ouyang and Hokao 2009, Mills and Schleich 2012, Lacroix and Gifford 2018, Niamir 2019. A positive relationship has also been reported for recycling and waste disposal activities (Hage et al 2009, Sidique et al 2010 and the adoption of fuel-efficient or alternative fuel vehicles (Mannberg et al 2014, Potoglou andKanaroglou 2007).…”
Section: Previous Literature and Conceptual Frameworkmentioning
confidence: 99%
“…Consumers with higher level of education are more likely to be willing to pay for eco-labelled seafood in China (Xu et al, 2012), purchase eco-labelled and organic food products (Blend and van Ravenswaay, 1999;Lockie et al, 2004;Ngobo, 2011) and eat less meat (De Backer and Hudders, 2015;Graça et al, 2015). Likewise, highly educated individuals are also more likely to purchase eco-labelled, higher efficiency electrical appliances (Flamm, 2009;Ma et al, 2013;Wijaya and Tezuka, 2013) and adoption of fuel-efficient or alternative fuel vehicles (Mannberg et al, 2014;Potoglou and Kanaroglou, 2007). Extant studies show that irrespective of income, individuals with more schooling are more likely to opt for energy-efficient behaviours as shown in the United States (Sharygin, 2013), Italy (Pronello and Camusso, 2011) and in developing countries like India (Farsi et al, 2007).…”
Section: Education and Environmental Behaviourmentioning
confidence: 99%