Literature suggests that zooplankton carcasses are prevalent at times in both freshwater and marine environments, and could be important substrate sources for water column microbes (Dubovskaya et al. 2003, Hydrobiologia 504:223-227; Tang et al. 2006b, Estuar Coast Shelf Sci 68:499-508). We conducted laboratory experiments to investigate the decomposition of copepod carcasses by ambient microbes from Lake Dagow, Germany. Bacteria rapidly colonized and decomposed the carcasses, mainly from the inside. The ambient bacterial abundance increased 2-fold or more at the peak of decomposition, but decreased afterward, presumably due to protozoan grazing. Initial increase in ambient bacteria was faster at 20°C than at 6°C; however, this did not differ between aerobic and anaerobic conditions at 20°C, suggesting that pelagic bacteria in Lake Dagow were equally adapted to both aerobic and anaerobic conditions. When bacteria were suppressed by antibiotics, the carcasses were colonized and decomposed by a massive amount of fungi; much of the fungal mass remained attached to the outside of the carcasses. DGGE analyses showed that bacterial and fungal communities of the decomposing carcasses were very different from those of natural copepod samples, indicating a shift in the microbial community at the onset of decomposition. The bacterial composition remained relatively stable, whereas the fungal composition varied greatly over time and between treatments. The ambient protease activity increased with bacterial abundance, and was at most 4 to 18 times higher than in the control (lake water). Except for the antibiotics treatment, re-suspension of carcasses in the water increased the measured protease activity by as much as 4-to 7-fold, indicating that protease activity was highly localized within the decomposing carcasses. Our study shows that copepod carcasses support high bacterial growth and enzymatic activities. Colonization and decomposition of the carcasses by fungi point to a previously unknown ecological role for aquatic fungi that deserves further investigation.
KEY WORDS: Detritus · Copepod carcasses · Decomposition · Microbial hotspots · Protease activity · Fungi
Resale or republication not permitted without written consent of the publisherAquat Microb Ecol 45: [219][220][221][222][223][224][225][226][227] 2006 multi-cellular organisms in the aquatic world. Not all zooplankton bodies, however, are alive in the natural environment. It is not uncommon for zooplankton to suffer mortality from starvation, diseases, pollution, injuries, environmental stresses and harmful algal blooms (Carpenter et al. 1974, Murtaugh 1981, Byron et al. 1984, Burns 1985, Ianora et al. 1987, Kimmerer & McKinnon 1990, Hall et al. 1995, Delgado & Alcaraz, 1999, Gomez-Gutierrez et al. 2003. Indeed, a handful of studies show that dead zooplankton are prevalent in both freshwater and marine environments (Wheeler 1967, Weikert 1977, Terazaki & Wada 1988, Gries & Güde 1999, Dubovskaya et al. 2003, Tang et al. 2006b). These zooplankton c...