2018
DOI: 10.1007/s00003-018-1197-2
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Method validation and evaluation of household processing on reduction of pesticide residues in tomato

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Cited by 20 publications
(32 citation statements)
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“…508: Magnitude of the Pesticide Residues in Processed Commodities( OECD 2008) and the agricultural industry standard of China (NY/T 3095-2017): Guideline for the testing of pesticide residues in processed agricultural commodities, the processing factor is equal to residues in processed agricultural commodities (mg/kg) divided by residues in raw agricultural commodities (mg/kg). When the processing factor is greater than 1, it indicates a concentration increase in processed agricultural commodities during processing, whereas a decrease in the residue concentration is expressed by a factor of less than 1 (Hassan et al 2019, Jing et al 2017).…”
Section: Discussionmentioning
confidence: 99%
“…508: Magnitude of the Pesticide Residues in Processed Commodities( OECD 2008) and the agricultural industry standard of China (NY/T 3095-2017): Guideline for the testing of pesticide residues in processed agricultural commodities, the processing factor is equal to residues in processed agricultural commodities (mg/kg) divided by residues in raw agricultural commodities (mg/kg). When the processing factor is greater than 1, it indicates a concentration increase in processed agricultural commodities during processing, whereas a decrease in the residue concentration is expressed by a factor of less than 1 (Hassan et al 2019, Jing et al 2017).…”
Section: Discussionmentioning
confidence: 99%
“…The samples were immersed for one hour until the pesticide residue levels did not increase. The contaminated oranges were air dried for 24 h at room temperature before processing (Hassan et al, 2019).…”
Section: Preparation Of Contaminated Samplesmentioning
confidence: 99%
“…In recent years, it has been essential to use matrix-matched calibration in routine procedure for the analysis of pesticides in food by chromatographic methods to avoid an error caused by the presence of matrix eff ect (Kwon et al 2012). In previous study, in which the validation of the GC-MS method was the main focus, QuEChERS was employed as a sample preparation technique for the determination of chlorpyrifos and metalaxyl residues in to-matoes matrices (Hassan et al, 2019). Lozowicka et al (2016) determined the processing factor (PF) for 16 pesticides processing techniques in strawberries.…”
Section: Introductionmentioning
confidence: 99%
“…These effects and interferences are called matrix effects. 19 Therefore, the matrix effect of using colloidal gold test paper to detect Met in tobacco will be a main obstacle in this study.…”
Section: Introductionmentioning
confidence: 96%