Methodology for the Impact Assessment of the Digital Economy on Agriculture Development

doi:10.35940/ijrte.c1027.1183c19

Cited by 4 publications

(1 citation statement)

References 4 publications

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“…IoT can also monitor the quality of gula apong during preparation, processing, storage, and packaging, including sales. Utilizing IoT improves current approaches by generating new opportunities in the digital economy [21], [22].…”

Section: Iot Opportunities For Gula Apong Industrymentioning

confidence: 99%

Optimizing gula apong production with an IoT-based temperature monitoring system

Sahrani,

Awang Mat,

Abang Zaidel

et al. 2024

IJEECS

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Determining the quality of gula apong is crucial to optimizing its production, with cooking temperature being a key factor affecting both taste and shelf life. The gula apong industry faced challenges due to the lack of reliable real-time temperature monitoring methods during the cooking process. Traditional approaches were inefficient and inaccurate, leading to difficulties in maintaining consistent product quality and meeting market demands. This highlights the necessity of monitoring the temperature throughout each cooking process. This research aims to develop an internet of things (IoT)- based cooking temperature monitoring system to enhance quality control measures in the production of gula apong. The IoT prototype collects temperature data from the thermocouple sensor, then transmits it to cloud storage through a Wi-Fi communication network, utilizing the Node-RED platform for data processing and analysis. Data obtained from the on-site measurement shows that the optimal temperature for producing standard-quality gula apong is approximately around 165 °C. The recommended boiling temperature for Nipah sap is 140 °C. This IoT system can reduce the cooking time of gula apong to 3 hours from the traditional 4 to 6 hours. Utilizing the data acquired from this study helps the producers not only maintaining the quality of gula apong but also reduce the cooking time and cost.

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Section: Iot Opportunities For Gula Apong Industrymentioning

confidence: 99%

Optimizing gula apong production with an IoT-based temperature monitoring system

Sahrani,

Awang Mat,

Abang Zaidel

et al. 2024

IJEECS

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The Influence of the Third Parties Organizations Activities on the Efficiency of the Tourism Services Market Entities

Паска

Конох

Kiptenko

et al. 2021

The Importance of New Technologies and Entrepreneurship in Business Development: In the Context of Economic Diversity in Develo

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The purpose of the study is to identify the impact of third-party organizations on the effectiveness of tourist services the market. The importance of legal entities in the market of tourist services is substantiated, which allows to conduct research on the effectiveness of their activities based on the level of commissions, agencies and other rewards. The research methodology is based on the calculation by the least corrected squares method and opportunities determination for tourism development in the regions of Ukraine. The peculiarities of third-party organizations activity in the market of tourist services are analyzed, which allowed to substantiate the separation of those who provide placing, and also tourists’ accommodation and their transport services. The necessity of using the method of analysis of the operating environment to assess the impact of costs on placing, as well as tourists’ accommodation and also their transport services on the amount of commissions, agency and other fees is proved. The environment of functioning of subjects on tourist services rendering of regions of Ukraine is constructed that allowed not only to reveal a technical inefficiency level, but also to analyze possibilities of optimization of expenses and increase in commissions, agency and other rewards. The size of the general coverage, undercoverage and cross-coverage was revealed in the regions of the country, which allowed to draw a conclusion about the development of placing, and also accommodation and transport services in most re- gions, though in tourist-attractive regions the tourism system is absent as a separate branch of the national economy. The scientific value of the article lies in the formation of evaluation methods that can identify and reduce the impact of third-party organizations on the efficiency of tourist services market. The research and recommendations presented in the article can be used by state authorities and tourist organizations in the strategies and program.

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Economic and Ecological Aspects of the Application of Digitalization of Agriculture

Abuselidze

Gorovij

Mishchenko

et al. 2023

Lecture Notes in Networks and Systems

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Methodology for the Impact Assessment of the Digital Economy on Agriculture Development

Cited by 4 publications

References 4 publications

Optimizing gula apong production with an IoT-based temperature monitoring system

Optimizing gula apong production with an IoT-based temperature monitoring system

The Influence of the Third Parties Organizations Activities on the Efficiency of the Tourism Services Market Entities

Economic and Ecological Aspects of the Application of Digitalization of Agriculture

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