2002
DOI: 10.1002/1522-2683(200209)23:17<3048::aid-elps3048>3.0.co;2-l
|View full text |Cite
|
Sign up to set email alerts
|

Methods for fractionation, separation and profiling of proteins and peptides

Abstract: In the last few years there has been an increased effort to develop technologies capable of identifying and quantifying large numbers of proteins expressed within a cell system (i.e., the proteome). The complexity of the mixtures being analyzed has made the development of effective fractionation and separation methods a critical component of this effort. This review highlights many of the protein and peptide fractionation and separation methods, such as electrophoresis and high-performance liquid chromatograph… Show more

Help me understand this report

Search citation statements

Order By: Relevance

Paper Sections

Select...
1
1
1
1

Citation Types

0
144
0
1

Year Published

2004
2004
2016
2016

Publication Types

Select...
5
5

Relationship

1
9

Authors

Journals

citations
Cited by 203 publications
(145 citation statements)
references
References 84 publications
0
144
0
1
Order By: Relevance
“…Several fractionation techniques have been developed to separate and consequently quantify the proteins in serum (Issaq et al 2002). Most of them depend on the initial determination of total serum proteins, and then the concentrations of the main fractions are calculated according to the used method.…”
Section: Albumin and Globulinsmentioning
confidence: 99%
“…Several fractionation techniques have been developed to separate and consequently quantify the proteins in serum (Issaq et al 2002). Most of them depend on the initial determination of total serum proteins, and then the concentrations of the main fractions are calculated according to the used method.…”
Section: Albumin and Globulinsmentioning
confidence: 99%
“…Not only are certain classes of proteins underrepresented by 2D-PAGE, the subsequent identification of the separated proteins is laborious and time-consuming (3). Alternative approaches for the identification of proteins circumvent the need for 2D gel fractionation and rely solely on multidimensional chromatographic separation of proteolytically digested proteins prior to MS/MS analysis (1,4). While these solution-based methods do not provide a direct method for protein quantitation, they routinely are capable of providing well over 1,000 protein identifications in rapid (i.e.…”
Section: Molecular and Cellular Proteomics 3:896 -907 2004mentioning
confidence: 99%
“…The protein complexity of biological samples may be simplified through fractionation based on different protein properties, including sequential solubilization, selective precipitation, and affinity purification, or through various chromatography-based PROTEOME ANALYSIS WITH MASS SPECTROMETRY & methods (Issaq et al, 2002;Liu et al, 2002;.…”
Section: Fractionation Of Proteins Based On Their Chemical and Phmentioning
confidence: 99%