Milk Production, Consumption and Digestibility of Ration Based on The Palm Kernel Cake, Tithonia (Tithonia Diversifolia) and Corn Waste on Etawa Crossbreed Dairy Goat

Arief,; Rusdimansyah,; Sowmen, Simel; Pazla, Roni

doi:10.1088/1755-1315/709/1/012024

Cited by 6 publications

(6 citation statements)

References 8 publications

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“…This observation finds support in the research of Pazla et al (2018b), who argued that nutrient intake is contingent on both the dry matter quantity in the consumed feed and the nutritional composition of the provided feed. The study also uncovered that livestock could consume significant quantities of feed, which is influenced by their individual requirements, in accordance with the findings of Arief et al (2021aArief et al ( , 2021b. Arief et al (2018a) reported that the number of feeds needed by livestock, particularly goats, is influenced by their feeding capacity and total body weight.…”

Section: Treatment Of Feed Intake In Etawa Crossbreed Dairy Goatssupporting

confidence: 83%

Milk Evaluation and Nutrient Digestibility of Etawa Crossbreed Dairy Goats Fed Mirasolia diversifolia, Gliricidia sepium, Indigofera zoolingeriana, and Palm Concentrate

2023

Int J Vet Sci

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This study investigates the impact of unconventional forage mixtures, which include Mirasolia diversifolia (Md), Gliricidia sepium (Gs), Indigofera zoolingeriana (Iz), and palm concentrate (PC), as a substitute for company rations on the feeding, nutrient digestibility, dairy output, and quality of milk in Etawa mixed-breed dairy goats. The study was conducted using a design known as a completely randomized design, involving four distinct ration treatments and replicated four times. The research treatments were as follows: Treatment A served as the company's feed management (60% company forage + 40% company concentrate (CC)), B (60% (Md+Gs) + 15% CC + 25% PC), C (60% (Gs+Iz) + 15% CC + 25% PC), D (60% (Md+Iz) + 15% CC + 25% PC). The parameters measured were ration consumption, nutrient digestibility, milk production and quality. The results showed an insignificant impact (P>0.05) on ration consumption, nutrient digestive efficiency, dairy output, and milk quality. In summary, this study concludes that the use of unconventional forage mixtures consisting of Mirasolia diversifolia, Gliricidia sepium, Indigofera zoolingeriana, and palm concentrate is able to replace company rations as seen in the parameters of consumption, nutrient digestibility, dairy output and milk quality of Etawa crossbreed dairy goat's milk.

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Section: Treatment Of Feed Intake In Etawa Crossbreed Dairy Goatssupporting

confidence: 83%

Milk Evaluation and Nutrient Digestibility of Etawa Crossbreed Dairy Goats Fed Mirasolia diversifolia, Gliricidia sepium, Indigofera zoolingeriana, and Palm Concentrate

2023

Int J Vet Sci

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“…Feed consumption will increase if the forage provided contains several plant variations. Arief et al (2021) reported an increase in goat consumption by giving two types of forage compared to one type of forage alone. Goats quite like fermented tithonia because it smells good.…”

Section: Methodsmentioning

confidence: 99%

The Impact of Replacement of Concentrates with Fermented Tithonia (Tithonia diversifolia) and Avocado Waste (Persea americana miller) in Fermented Sugarcane Shoots (Saccharum Officinarum) Based Rations on Consumption, Digestibility, and Production Perform

Pazla¹,

Jamarun²,

Elihasridas³

et al. 2023

AAVS

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Fermented sugarcane shoots are used as energy sources, and fermented tithonia (Tithonia diversifolia) as a forage protein source in Kacang goat rations. Avocado waste to optimize rumen bioprocessing. This research aimed to obtain good performance from Kacang goats through appropriate ration formulation based on fermented forage (sugarcane shoots and tithonia) with avocado waste. This formulation is expected to minimize the use of concentrate in the ration. This study used 16 male Kacang goats aged one year, which consisted of four groups based on body weight. The concentrate consists of rice bran, corn, palm kernel cake, salt, and minerals. The treatments were as follows: T0= 35% fermented sugarcane shoots (FSS) + 5% fermented tithonia (FT) + 0% avocado waste (AW) + 60% concentrate, T1= 35% FSS + 9.5% FT + 0.5% AW + 55% concentrate, T2= 35% FSS + 14 % FT + 1% AW + 50% concentrate, T3= 35% FSS + 18.5% FT + 1.5% AW + 45% concentrate. The parameters measured included feed consumption (dry matter, organic matter, and crude protein), nutrient digestibility (dry matter, organic matter, and crude protein), and production performance (body weight gain and feed efficiency). The result showed that the difference in ration composition had a significant effect (P<0.05) on feed consumption, nutrient digestibility, and production performance. This study concluded that the combination of 35% fermented sugarcane shoots +14% fermented tithonia + 1% avocado waste (AW) +50% concentrate resulted in the best feed consumption, nutrient digestibility, and production performance of Kacang goat.

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“…The terms related to probiotics are synbiotic, kefir, prebiotic, milk yield, lactic acid bacteria (lab), ration, milk quality, dadiah, fermentation, and lactobacillus plantarum, which indicates that research on microbial contaminants in milk is one of the most widely carried out is the probiotic object which has a product distribution with research themes ranging as mentioned above. Synbiotic is a combination of prebiotics and probiotics which is believed to have a synergistic effect by inhibiting the growth of pathogenic bacteria and increasing the growth of beneficial organisms [15]. Milk yield is information used to measure the productivity of a farm [16].…”

Section: Network Visualization Revmentioning

confidence: 99%

Trend of High Microbial Contamination in Livestock Milk in Indonesia and Distribution Mapping

Tampubolon,

Basuki,

Anggraeni

et al. 2024

E3S Web Conf.

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Milk is a food ingredient that is considered main source of nutrition for humans because contains essential substances for the body. Microbial contamination of milk can pose various health hazards to humans. Information regarding trends in microbial contamination and mapping its distribution is still limited. Research continues to develop rapidly with methods of analyzing bibliographic linkages with scientific communication models, data that is increasingly interesting to explore. The data were analyzed using bibliometric methods related to milk contamination in Indonesia. After sorting, 108 suitable articles were obtained. The results of the analysis show the peak of article production. After 2021, there was a decrease in the number of publications, indicating a shift in research direction. International collaboration between countries also looks significant. Key themes such as “probiotics,” “milk yield,” and “lactic acid bacteria (lab)” emerged as dominant focuses in this study. Meanwhile, the theme in the ‘Emerging or Declining Themes’ area, has not yet become main focus, but there is potential for development, and challenges that require further research and innovation. Overall, this review provides insight into research trends, international collaborations, and theme dynamics, eflecting the need for future research to continue to explore and reassess research focus.

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Milk Production, Consumption and Digestibility of Ration Based on The Palm Kernel Cake, Tithonia (Tithonia Diversifolia) and Corn Waste on Etawa Crossbreed Dairy Goat

Cited by 6 publications

References 8 publications

Milk Evaluation and Nutrient Digestibility of Etawa Crossbreed Dairy Goats Fed Mirasolia diversifolia, Gliricidia sepium, Indigofera zoolingeriana, and Palm Concentrate

Milk Evaluation and Nutrient Digestibility of Etawa Crossbreed Dairy Goats Fed Mirasolia diversifolia, Gliricidia sepium, Indigofera zoolingeriana, and Palm Concentrate

The Impact of Replacement of Concentrates with Fermented Tithonia (Tithonia diversifolia) and Avocado Waste (Persea americana miller) in Fermented Sugarcane Shoots (Saccharum Officinarum) Based Rations on Consumption, Digestibility, and Production Perform

Trend of High Microbial Contamination in Livestock Milk in Indonesia and Distribution Mapping

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