2013
DOI: 10.3390/ijms14024326
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Molecular Typing of Mastitis-Causing Staphylococcus aureus Isolated from Heifers and Cows

Abstract: Staphylococcus aureus is among the main etiologic agents of bovine mastitis. A total of 83 isolates of S. aureus from mammary glands of primiparous heifers were collected in the prepartum, calving and during lactation. For lactating cows, a total of 27 isolates of S. aureus from mammary glands were collected during lactation. The samples were taken in two dairy farms located in Sao Paulo State, Brazil. The highest frequency of S. aureus isolation in heifers was at the end of lactation. Strains were typified th… Show more

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Cited by 23 publications
(23 citation statements)
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“…On the other hand, other PFGE clusters (except for cluster IX) were typically found only on one of the farms. Clonal spread of S. aureus mastitis isolates has been previously described at both the regional and farm level (Capurro et al 2010;Fessler et al 2010;Castelani et al 2013). Such clonal spread indicates that certain lineages of S. aureus mastitis strains have proven to be particularly successful.…”
Section: Discussionmentioning
confidence: 96%
“…On the other hand, other PFGE clusters (except for cluster IX) were typically found only on one of the farms. Clonal spread of S. aureus mastitis isolates has been previously described at both the regional and farm level (Capurro et al 2010;Fessler et al 2010;Castelani et al 2013). Such clonal spread indicates that certain lineages of S. aureus mastitis strains have proven to be particularly successful.…”
Section: Discussionmentioning
confidence: 96%
“…aureus isolated from bovine milk is an important tool in epidemiological studies of mastitis and contributes to our understanding of the pathogen's dissemination (Castelani et al, 2013). As shown by a variety of strain-typing methods (Smith et al, 2005;Fournier et al, 2008;Graber et al, 2009), in most herds, one predominant strain of Staph.…”
Section: Introductionmentioning
confidence: 99%
“…Using of this technique, most of bacterial species can be identified in hours, instead of days needed for classical culture methods. PCR has high sensitivity and specificity and can improve the level of detection (Boss et al, 2011;Castelani et al, 2013).…”
Section: Introductionmentioning
confidence: 99%