2018
DOI: 10.4081/ija.2018.1096
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Morphological and biochemical changes in response to salinity in sunflower (Helianthus annus L.) cultivars

Abstract: This study was conducted to evaluate the alterations of some morphological and biochemical parameters of sunflower cultivars ('08-TR-003', 'TR-3080' and 'TARSAN-1018') under salt stress. For this aim, the seedling of sunflower cultivars was irrigated with tap water as a control, and with salinized water with 50, 150 and 250 mM NaCl for 30 days under controlled conditions. Salinity caused an apparent reduction in morphological parameters (plant height, leaf area, fresh weight, dry matter and water content) in a… Show more

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Cited by 9 publications
(2 citation statements)
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“…electron and proton acceptors), causing over-reduction of photosystems and producing reactive oxygen species (ROS) which subsequently damage photosynthetic machinery ( Pinheiro and Chaves, 2011 ). This effect of salt stress on reducing the photosynthetic rate has been previously reported in both sorghum plants ( Bafeel, 2014 ; Zhou et al, 2018 ) and sunflower plants ( Kaya et al, 2019 ; Taher et al, 2018 ).…”
Section: Introductionsupporting
confidence: 78%
“…electron and proton acceptors), causing over-reduction of photosystems and producing reactive oxygen species (ROS) which subsequently damage photosynthetic machinery ( Pinheiro and Chaves, 2011 ). This effect of salt stress on reducing the photosynthetic rate has been previously reported in both sorghum plants ( Bafeel, 2014 ; Zhou et al, 2018 ) and sunflower plants ( Kaya et al, 2019 ; Taher et al, 2018 ).…”
Section: Introductionsupporting
confidence: 78%
“…It causes nutrient imbalance and cell injuries due to the accumulation of sodium (Na + ) and chloride (Cl − ) ions, which is the reason for the low yield under soil salinities [1,2]. Salt stress generates destabilization in the uptake, transport, and distribution of nutrients in crops, which can effectuate physiological processes, and thus decreases growth [3]. An antagonistic relation exists between K + and Na + in soil because NaCl reduces the potassium (K) concentration in the shoots and roots [4].…”
Section: Introductionmentioning
confidence: 99%