“…Cavitation usually refers to the generation of cavities and the subsequent dynamic behaviors when a liquid suffers from a sufficient pressure drop [1] . Due to high temperature and pressure [2] , [3] , [4] , [5] , micro jet [6] , [7] , [8] , shock wave [9] , [10] , [11] , light emission [12] , [13] , [14] and derived biochemical effects [15] , [16] , [17] in the process of cavitation, cavitation has been widely used in many fields, such as sonochemistry [18] , [19] , [20] , [21] , environmental engineering [22] , [23] , [24] , [25] , biomedical engineering [26] , [27] , [28] , material science [29] , [30] , [31] , [32] , food processing [33] , [34] , [35] , and so on. To estimate the cavitation effects and monitor the conditions of cavitation processes, cavitation detection and intensity characterization are desired.…”