“…The incidences of viral diseases in aquaculture species, particularly crustaceans such as shrimps and crabs have been well studied [ 5 , 15 , 16 , 17 , 18 , 19 , 20 , 21 , 22 ]. On the other hand, studies on viral infections in wild marine crustaceans are restricted to few reports [ 23 , 24 , 25 , 26 , 27 , 28 ].…”